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NADU
Master Critic Reviews (2 Lists)
NADU
8.2
Nadu is a modern Indian restaurant in the DePaul stretch of Lincoln Park focusing on regional South Indian flavors, cocktails, and plated dishes rather than the standard curry-and-naan format. It trades buffet-style abundance for focused, spice-driven plates in a contemporary room that draws both neighborhood regulars and citywide diners.
Must-Try Dishes:
Kerala-style Fish Curry, Gunpowder Cauliflower, Lamb or Goat Biryani
Scores:
Value: 6.8
Service: 8.4
Consistency: 8
Food Quality: 8.8
Atmosphere: 8.5
Cultural Relevance: 7.8
What makes it special: A contemporary South Indian-leaning kitchen where cocktails and composed plates take the lead.
Who should go: Diners seeking modern Indian cooking and a polished room.
When to visit: Evenings, especially weekends, for full menu and energy.
What to order: Kerala-style Fish Curry, gunpowder cauliflower, biryani of the day.
Insider tip: Build a shared meal around one curry, one dry dish, and extra rice instead of overloading on naan.
NADU
8.5
Nadu is a Bib Gourmand regional Indian restaurant from the Indienne team offering both à la carte plates and a generously portioned, relatively affordable tasting menu. The kitchen pulls from multiple Indian regions, so diners can try dosa, curries, and coastal seafood on one table without the formality of a white-tablecloth room.
Must-Try Dishes:
$55 regional Indian tasting menu, Benne Masala Dosa, Beef Roast with shallot and coconut masala
Scores:
Value: 8.7
Service: 8.2
Consistency: 8
Food Quality: 8.8
Atmosphere: 6.8
Cultural Relevance: 8.1
What makes it special: A lively regional Indian spot pairing shareable plates with a value-focused tasting menu.
Who should go: Curious eaters wanting modern Indian without stuffy fine dining.
When to visit: Weeknights or early weekend slots before peak volume and noise.
What to order: Tasting menu, Benne Masala Dosa, one rich curry to share.
Insider tip: Use the tasting menu to sample widely, then return for à la carte favorites.