Best Group Dining Gatherings Mediterranean Restaurants in Forest Hills

A Greek seafood-leaning Austin Street mainstay where the strongest move is to treat it like a fish-and-mezze table: one whole-fish or branzino-style anchor, a couple of cold dips, and one grilled appetizer. It works best for a paced dinner when you want Mediterranean flavors that stay clean rather than heavy.

A Forest Hills Greek sit-down built around straightforward grilling and crowd-pleasing seafood, where the meal lands best when you keep it classic: one grilled protein, one bright salad, and one shareable starter. It’s the kind of neighborhood room people return to for dependable kebabs, octopus, and a calm, family-forward pace.

A kosher Mediterranean room that leans into kebabs and hearty rice-and-grill plates, best approached as a skewer-first order rather than a menu-wide tour. The most consistent play is one signature kebab, one bright salad, and one side that keeps the plate balanced instead of heavy.

A lively Austin Street Turkish-leaning Mediterranean room built for platters, kebabs, and gyro plates that come out fast and filling. It’s most reliable when you choose one skewer plate, add one appetizer spread, and stop before the menu sprawls into too many mixed plates.

A chef-driven, kosher Mediterranean room that reads like a lounge and event-friendly dining space, with a menu that spans grilled meats and richer, banquet-style mains. It’s best when you keep the order centered on one standout kebab or grilled plate plus a couple of bright sides so the meal doesn’t feel overly heavy.