Skip to main content

Best Comfort Food Classics Donuts Restaurants in Greenpoint

4 hand-picked restaurants, critic-reviewed and ranked

Last Updated: February 2026

Our Top Pick
Peter Pan Donut & Pastry Shop
Classic Greenpoint donut counter from the 1950s turning out high-volume, no-frills donuts that define old-school New York style.

Notable Picks

$ Greenpoint Donuts
Peter Pan is Greenpoint’s old-school donut counter, serving classic cake and yeast donuts from the same narrow storefront since the 1950s. Locals and visitors line up from before dawn for honey-dipped rings, sour cream old-fashioneds, and red velvet specials that have become a benchmark for New York donuts.
Must-Try Dishes: Sour cream old-fashioned donut, Red velvet glazed donut, Apple fritter
What makes it special: Classic Greenpoint donut counter from the 1950s turning out high-volume, no-frills donuts that define old-school New York style.

Worthy Picks

$$$ Greenpoint Donuts
Syrena Bakery is a 1993-born Little Poland staple where paczki, rye loaves, and cheesecakes are baked on-site for a fiercely loyal local crowd. It’s less a donut shop than a full Eastern European bakery, but its year-round paczki program makes it one of Greenpoint’s key stops for Polish-style donuts.
Must-Try Dishes: Rose jam paczki, Custard-filled paczki, Makowiec poppy seed pastry
What makes it special: Since 1993, this Polish bakery has treated paczki and old-world breads as everyday staples for Greenpoint’s Little Poland community.
$ Greenpoint Donuts
Old Poland Bakery is a compact, time-worn Greenpoint storefront known for paczki, babka, and everyday loaves at very modest prices. It leans more neighborhood-errand than destination cafe, but for locals chasing Polish donuts and loaves in a hurry, it quietly does the work.
Must-Try Dishes: Fruit-filled paczki, Cheese babka, Peach cheesecake slice
What makes it special: A tiny, old-school Polish bakery where paczki, babka, and strudels are baked for locals rather than social media.
$ Greenpoint Donuts
Star Deli & Bakery is a Polish deli-bakery hybrid on Nassau Avenue where paczki and simple donuts sit beside cold cuts, soups, and grocery staples. It’s a practical stop for paczki praised by regulars, especially when you want to grab a sandwich and a couple of donuts in one quick errand.
Must-Try Dishes: Jam-filled paczki, Custard paczki, Powdered sugar donut
What makes it special: A Polish deli-bakery hybrid where paczki have a devoted following alongside everyday sandwiches and groceries.