Best Thai Restaurants in Greenpoint

Boon Thai is a high-volume neighborhood staple on Manhattan Avenue, known for punchy curries, Bangkok-style small plates, and very fast delivery. Dishes like Bangkok guacamole, chicken larb, shrimp shots, and pad thai show up across thousands of app reviews, making this one of Greenpoint’s most relied-on Thai kitchens.

Chinta Thai is a newer Thai dining room on Franklin Street that treats street food and royal recipes with the same care, backed by a bar program and a polished interior. Chefs Treerawat Rachakeaw and Weeraphol Chairat cook dishes like Wings ZABB, Supreme Pad Thai, and pomelo salad with bright, layered flavors that have quickly made this one of Greenpoint’s most talked-about Thai openings.

Little Tiffin is a compact Thai home-cooking specialist opened in 2020 by Monurai Bhakdina, inspired by her grandmother’s recipes from Chiang Mai. The kitchen turns out deeply flavored pad see ew, som tum, and crab fried rice that many locals treat as their default takeout order.

Amarin Cafe has been serving Thai food on Manhattan Avenue since the late 1990s, mixing classics with a few house specialties in a casual, BYOB setting. Regulars lean on dishes like massaman curry, Amarin fried rice, and pad see ew for affordable, consistent weeknight dinners.

Kub Kao is a 2025 newcomer in the former Sama Street space, offering a broader Thai menu with curries, rice plates, and Northern-style khao soi in a contemporary room. Early feedback highlights the freshness of the curries and noodle dishes, with a space that feels more polished than most takeout-focused spots nearby.

Thai Cafe is an old-school Greenpoint counter-service spot focused on value, big menus, and quick takeout. The food skews Thai-American—think pad thai, red curry, basil fried rice, and spring rolls—making it a dependable choice for lunch specials and straightforward weeknight orders.