Best Mediterranean Restaurants in Hell's Kitchen
4 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Kashkaval Garden
Relaxed garden‑room Mediterranean tavern with strong mezze and wine culture.
Notable Picks
8.3
An informal Mediterranean tavern in Hell’s Kitchen serving mezze, grilled skewers, and fondue platters alongside a strong wine and cocktail list. Its relaxed garden‑room vibe and shareable dishes make it a go‑to for casual dinners and group gatherings. Patrons highlight its cheese plates and vegetarian‑friendly spreads as reliable crowd‑pleasers.
Must-Try Dishes:
Stuffed grape leaves & feta‑mint peppers, Cheese & charcuterie platter, Grilled vegetable sandwich with caponata
What makes it special: Relaxed garden‑room Mediterranean tavern with strong mezze and wine culture.
Restaurant Row’s dependable Mediterranean grill for hearty platters and fast-friendly service. The focus is straightforward: well-seasoned skewers, fresh salads, and generous portions that travel well.
Must-Try Dishes:
Mixed grill platter, Chicken shish kebab, Dolma
What makes it special: Reliable grill platters with big Midtown portions.
Worthy Picks
7.7
A family‑style Greek restaurant with a broad menu of classics — from moussaka and gyros to grilled seafood — offering reliable comfort food in a casual Hell’s Kitchen setting. It’s a solid option for affordable, straightforward Greek fare and friendly group meals. The outdoor seating and full bar add to its approachable, everyday‑meal charm.
Must-Try Dishes:
Gyro platter, Spanakopita, Grilled octopus
What makes it special: Reliable, no-frills Greek comfort food at fair prices.
7.7
Old-school Greek bakery beloved for honey-soaked pastries and savory pies that feel straight from an Athenian neighborhood shop. Ideal for a quick sweet stop or to stock up on baklava boxes to go.
Must-Try Dishes:
Baklava assortment, Galaktoboureko, Spinach pie (spanakopita)
What makes it special: A century-old style Greek pastry counter in Hell’s Kitchen.