Best Fine Dining Restaurants in Lenox Hill
7 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Majorelle
Townhouse-style French luxury where serious conversations feel natural over lunch.
Notable Picks
#1
Majorelle
8.7
Majorelle at The Lowell is a formal French and Mediterranean dining room where white tablecloth service, quiet conversation, and a polished lunch menu all suit deal-making. The main room and adjacent bar feel like a townhouse salon, giving business lunches privacy without feeling stuffy.
Must-Try Dishes:
Dover sole with mustard sauce, Lamb tagine, Grand Marnier soufflé
What Makes it Special: Townhouse-style French luxury where serious conversations feel natural over lunch.
#2
Sushi Seki
8.7
A sleek, modern sushi bar known for its expertly prepared sushi and exceptional omakase, perfect for a luxurious date night.
Must-Try Dishes:
Omakase, Yellowtail Jalapeño, Toro Hand Roll
What Makes it Special: Sushi Seki is celebrated for its traditional sushi, modern ambiance, and outstanding omakase.
#3
Chez Fifi
8.5
A townhouse French room with Basque-leaning edge where the kitchen shines most on sharp, classic proteins and a tight, cocktail-forward experience. The move is to commit to one centerpiece (steak or fish) and let the supporting starters do the scene-setting instead of trying to cover the menu.
Must-Try Dishes:
Steak au poivre, Wild Dover sole, Beef tartare
What Makes it Special: A buzzy townhouse bistro that’s best on steak-and-seafood French classics with cocktail polish.
#4
Caravaggio
8.3
Elegant Italian fine dining on the Upper East Side where refined classics like Lasagna Bolognese sit alongside seasonal pasta and sophisticated mains. The white‑tablecloth service and polished execution make it suitable for special evenings. While some pasta dishes shine brightest, the overall experience remains cohesive and elevated.
Must-Try Dishes:
Lasagna Bolognese, Pappardelle with Veal Ragu, Homemade Gnocchi
What Makes it Special: Refined Italian fare with a focus on elevated pasta and classic lasagna
#5
Campagnola
8.3
Italian restaurant with refined classic pastas and seasonal entrées, beloved for its attentive service and warm dining room. The pasta and veal dishes draw repeat visits, and the wine list complements the menu seamlessly. It’s a reliable choice for a refined Upper East Side dinner.
Must-Try Dishes:
Tagliatelle al Ragu, Veal Milanese, Tiramisu
What Makes it Special: Seasonal Italian entrées and classic pastas in a polished setting
#6
Sasabune
8.1
A classic, chef-led sushi counter that prioritizes fish quality and rice temperature over spectacle, delivering an omakase that’s more traditional than trend-driven. It’s strongest when you trust the sequence, keep questions minimal, and let the subtle pieces land without distraction.
Must-Try Dishes:
Omakase (chef’s choice), Black cod nigiri (when offered), Toro scallion hand roll
What Makes it Special: A traditional counter where rice temp and clean cuts lead the experience.
Worthy Picks
#7
Sette Mezzo
7.7
Italian restaurant blending contemporary and classic influences with a focus on seasonal ingredients and refined plating. The menu leans toward elevated pastas and seafood in a stylish Upper East Side space. Service is attentive and the wine program complements the menu.
Must-Try Dishes:
Ricotta Gnudi, Branzino, Chocolate Semifreddo
What Makes it Special: Seasonally inspired Italian fine dining