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Noodle Lane
Master Critic Review
Noodle Lane
8.4
Sichuan-Cantonese specialist from the team behind Smorgasburg's popular noodle stand. House-made dumplings and soup dumplings are the draw, alongside mouth-numbing dan dan noodles and crispy chow fun that earned loyal followers before they opened this brick-and-mortar location.
Must-Try Dishes:
Pork Soup Dumplings, Chow Fun, Dan Dan Noodles
Scores:
Value: 8
Service: 8.2
Consistency: 8.3
Food Quality: 8.6
Atmosphere: 7.8
Cultural Relevance: 8.5
What makes it special: House-made dumplings and soup dumplings from Smorgasburg veterans with authentic Sichuan flair
Who should go: Dumpling enthusiasts and noodle lovers
When to visit: Weekday lunch for a quieter experience
What to order: Pork soup dumplings, chow fun, pork and chive pan-fried dumplings
Insider tip: They now serve beer and wine—pair the mala dry pot with a cold beer
Logistics & Planning
Parking: Street parking on 7th Avenue; allow extra time during dinner rush as Park Slope gets busy
Dress code: Casual - this is a laid-back neighborhood spot; come as you are
Noise level: Moderate buzz - compact space filled with conversation and chopstick clinks, but intimate enough for date conversation
Weekend wait: 15-30 min possible without reservation; they do take reservations
Weekday lunch: Walk-in friendly, rarely a wait
Dietary Options
Vegetarian options: Yes - veggie dumplings (steamed or pan-fried), vegetable chow fun, and vegetable dishes available; staff can assist with modifications
Vegan options: Limited - a few vegetable-based noodle and veggie options; ask staff for guidance
Gluten-free options: Very limited - rice noodle dishes like chow fun may work; inquire about specific preparations
Good to Know
Is this good for a first date? Yes - the modern Scandinavian-inspired decor, psychedelic cat mural, and intimate size create a relaxed vibe. The wine and beer selection pairs well with spicy dishes. Watching dumplings being made through the open kitchen window is a natural conversation starter.
Can I get a table without a reservation? Usually yes, especially weekday lunch. Weekend dinner may have a short wait. They do accept reservations if you want to guarantee a spot - call (347) 599-2009.
Is it kid-friendly? Very family-friendly - high chairs available, approachable menu for varied palates (noodles, dumplings, bok choy). The open kitchen is fun for kids to watch. Owner Lane Li created the soup dumplings specifically because her son requested them.
Best For
Better for: Authentic Sichuan heat and house-made dumplings with a story - this is a Smorgasburg-legend-turned-brick-and-mortar with 15-step soup dumplings you won't find elsewhere in Park Slope
Skip if: You need extensive gluten-free options, want a large group space (it's compact), or prefer mild Americanized Chinese takeout flavors