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O Cuisine
ZipPicks Awards
Best Restaurants With Private Dining Rooms in East Harlem
Best Mediterranean in East Harlem
Master Critic Review
O Cuisine
8.6
A by-appointment culinary studio on Park Avenue where Chef Anne Margaret O’Hare serves French- and Mediterranean-leaning tasting menus in an intimate Upper East Side space. Guests use it for small-group dinners and cooking-class style events when they want restaurant-level food in a private dining room rather than a traditional storefront.
Must-Try Dishes:
Crab Bocadillo with Shaved Fennel Salad, Wild Gulf Shrimp with Cucumber, Grilled Scallion and Tarragon Dressing, Chef’s Seasonal Mediterranean Dinner Menu
Scores:
Value: 7
Service: 8.7
Consistency: 8.5
Food Quality: 9.1
Atmosphere: 9.3
Cultural Relevance: 8.4
What makes it special: Private, chef-led French–Mediterranean dinners in a boutique Park Avenue studio.
Who should go: Small groups seeking upscale, private Mediterranean-leaning dinners
When to visit: Evenings for chef-led tasting menus and private events
What to order: Chef’s seasonal tasting menu, crab bocadillo, wild Gulf shrimp salad
Insider tip: Inquire ahead about tailoring the menu toward Mediterranean flavors for your group.