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Pasquale Jones
Master Critic Reviews (2 Lists)
Pasquale Jones
8.4
From the Charlie Bird team, this wine-focused pizza spot features twin wood-burning ovens producing puffy, charred Neapolitan pies that rank among NYC's best. The clam pizza with rapini and garlic cream is destination-worthy, paired with one of downtown's most thoughtful wine lists spanning Italian varietals you've never encountered.
Must-Try Dishes:
Clam Pizza, Wood-Fired Leeks, Mascarpone Ice Cream
Scores:
Value: 7.6
Service: 8.5
Consistency: 8.2
Food Quality: 8.9
Atmosphere: 7.9
Cultural Relevance: 8.7
What makes it special: 50 Top Pizza-recognized Neapolitan pies from Charlie Bird team with exceptional wine program
Who should go: Wine enthusiasts and pizza connoisseurs
When to visit: Wednesday-Sunday noon-5pm for slice window
What to order: Clam pizza with fermented peppers, wood-fired leeks, seasonal dessert
Insider tip: The wood-burning oven fruit dessert changes nightly—always order it
Logistics & Planning
Parking: No valet. iPark at 106 Mott St ($25) is closest, iPark at 62 Mulberry ($40) also nearby. Street parking extremely difficult in Little Italy—subway (Spring St or Bowery) strongly recommended.
Dress code: Casual. This is a laidback pizza joint with hip-hop playing—jeans, sneakers, and t-shirts welcome. Lean trendy downtown rather than dressy.
Noise level: Loud—hard surfaces, open kitchen with twin wood-burning ovens, and energetic crowd create significant buzz. Request patio seating for easier conversation.
Weekend wait: Reservation essential. Book on Resy up to 45 days ahead. Walk-ins may snag counter or patio seats with 30-45 min wait.
Weekday lunch: Wed-Fri lunch reservations easier to secure. The slice window (Wed-Sun noon-5pm) is walk-up only.
Dietary Options
Vegetarian options: Yes—wood-fired vegetables (leeks, cauliflower), salads, and cheese pizzas. Kitchen accommodates modifications.
Vegan options: Limited—a few vegetable dishes can be modified. Dairy-heavy menu makes fully vegan dining challenging.
Gluten-free options: Yes—gluten-free pizza dough (+$5) and rice/corn flour spaghetti available. Note: shared kitchen, not celiac-safe.
Good to Know
Is this good for a first date? Excellent choice. The vibe is upscale but relaxed with good music (expect J. Cole and hip-hop). Counter seating watching pizza prep is engaging for conversation starters. Patio offers more intimate option. Wine list gives you something to bond over.
Can I get a table without a reservation? Possible but risky. Counter seats by the ovens and outdoor patio sometimes available for walk-ins. Best bet: arrive right at 5pm on weekdays or try the slice window (Wed-Sun noon-5pm) for casual grazing without a table.
Is it kid-friendly? Moderately. Pizza is universally appealing and brunch is more casual. No dedicated kids' menu or high chairs advertised. The loud atmosphere and sophisticated wine focus skew adult. Best for families with kids 8+ who can handle a 'grown-up' dinner.
Best For
Better for: Wine lovers who want world-class Neapolitan pizza. The wine program rivals any downtown—rare Italian varietals you won't find elsewhere. More polished than Lucali, more accessible than Una Pizza Napoletana, better wine than both.
Skip if: You want quiet conversation, traditional red-sauce Italian, or need extensive gluten-free/vegan options. Also skip if you want a quick cheap slice—this is a sit-down experience with $$$ pricing.
Pasquale Jones
8.5
Opened in 2016, this compact wood-fired Italian spot is known for its clam pie, deep wine list, and polished but relaxed service on the Little Italy–Nolita border. A small set of outdoor seats keeps it in play for dog-owning couples looking for serious pizza with a glass of Barolo.
Must-Try Dishes:
Little Neck Clam Pie, Diavola Pizza, Stracciatella
Scores:
Value: 6.5
Service: 8.4
Consistency: 8.3
Food Quality: 8.8
Atmosphere: 8.5
Cultural Relevance: 8
What makes it special: Wine-driven, wood-fired Italian restaurant where clam pies headline dog-friendly patio nights.
Who should go: Pizza and wine lovers planning an upscale downtown night.
When to visit: Prime-time dinner; book ahead for outdoor dog-friendly tables.
What to order: Little Neck Clam Pie, Diavola pizza, stracciatella starter.
Insider tip: Target earlier reservations if you want a calmer patio for pups.
Logistics & Planning
Parking: Street parking is limited and competitive on the Little Italy–Nolita border; plan for paid garages on Mulberry or Mott within a 3–5 minute walk.
Dress code: Smart casual; polished but not formal. Most guests wear elevated denim, boots, or casual jackets.
Noise level: Moderate indoors with an open kitchen; outdoor seats are quieter and conversation-friendly.
Weekend wait: 45–75 minutes without a reservation, especially for outdoor tables.
Weekday lunch: Not applicable—restaurant operates primarily for dinner; early evening walk-ins have the shortest waits.
Dietary Options
Vegetarian options: Moderate options—vegetable starters and at least one non-meat pizza rotate seasonally.
Vegan options: Very limited—most dishes rely on cheese or dairy; modifications are minimal.
Gluten-free options: Limited—no gluten-free pizza dough, but some starters and salads work for gluten-avoiding diners.
Good to Know
Is this good for a first date? Yes—dim lighting, a tight dining room, and strong wine program make it intimate without feeling stuffy. Outdoor tables add a relaxed option for dog-owning couples.
Can I get a table without a reservation? Possibly early evening or late night. Peak hours almost always require a reservation, and outdoor tables for pets book out fastest.
Is it kid-friendly? Somewhat—older kids who enjoy pizza will be fine, but the compact dining room, hot oven, and limited menu aren’t ideal for toddlers or strollers.
Best For
Better for: Refined, wood-fired pies and a deep Italian wine list in a compact, high-touch setting—great for dates or small, food-focused groups.
Skip if: You want broad menu variety, gluten-free pizza, large-group space, or a casual, kid-centric environment.