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Phorage
Master Critic Reviews (4 Lists)
Phorage
8.4
A modern Vietnamese spot in Palms known for clean, deeply simmered broths and high-quality meats. The menu stays focused on pho, bánh mì, and rice plates, with consistent execution that keeps locals coming back for weeknight comfort and takeout alike.
Must-Try Dishes:
Oxtail Pho, Wagyu Beef Pho, Claypot Chicken
Scores:
Value: 7.9
Service: 8.1
Consistency: 8.6
Food Quality: 8.8
Atmosphere: 7.6
Cultural Relevance: 8.1
What makes it special: Upmarket pho and grilled meats built on carefully sourced ingredients.
Who should go: Pho lovers and Westside regulars who want dependable bowls.
When to visit: Weeknight dinner or lunch for the shortest waits.
What to order: Oxtail pho, wagyu beef pho, claypot chicken.
Insider tip: Ask for extra herbs and side chili oil to customize heat.
Phorage
8.6
Modern Vietnamese spot where pho is the headliner, built around a deeply aromatic broth and high-quality, often premium meats. Locals keep coming back for the clean, spice-forward balance and reliably well-packed takeout that travels like a champ.
Must-Try Dishes:
Washugyu Beef Pho, Mary’s Free-Range Chicken Pho, Imperial Rolls
Scores:
Value: 8
Service: 8.3
Consistency: 8.7
Food Quality: 9
Atmosphere: 7.4
Cultural Relevance: 8.2
What makes it special: High-volume neighborhood institution serving premium-meat pho with consistently rich broth.
Who should go: Pho regulars, quality seekers, easy weeknight diners.
When to visit: Weekday lunch or early dinner to beat the rush.
What to order: Washugyu beef pho, chicken pho, imperial rolls.
Insider tip: Ask for house sate chili oil on the side to dial heat your way.
Phorage
7.8
A relaxed Vietnamese noodle and sandwich house that shines as an easygoing celebration meal. The broths are clean and aromatic, and the quick service makes it ideal for low-fuss lunches with friends or family.
Must-Try Dishes:
House pho with brisket and tendon, Grilled pork bánh mì, Imperial rolls
Scores:
Value: 8.6
Service: 7.5
Consistency: 7.7
Food Quality: 8
Atmosphere: 6.6
Cultural Relevance: 7.1
What makes it special: Dependable, aromatic pho that’s quietly one of the area’s best bowls.
Who should go: Casual celebrators who want great noodles.
When to visit: Weekday lunch for fastest service.
What to order: Pho, grilled pork bánh mì, imperial rolls.
Insider tip: Add extra herbs and lime—this broth loves brightening.
Phorage
8.2
A modern pho-and-rice-bowl spot that’s built for efficient lunches, with clean broths and punchy sauces. The counter-service setup makes it great for quick solo runs or no-drama team takeout.
Must-Try Dishes:
Pho Birria de Res, Jidori Chicken Broken Rice Bowl, Classic Beef Pho
Scores:
Value: 8.3
Service: 8
Consistency: 8.5
Food Quality: 8.4
Atmosphere: 6.8
Cultural Relevance: 8
What makes it special: Pho fundamentals with Westside-friendly modern twists.
Who should go: Anyone needing a fast, satisfying lunch under 45 minutes.
When to visit: Weekday noon rush for peak freshness turnover.
What to order: Beef pho, pho birria, chicken broken rice.
Insider tip: Order noodles and broth separately for best takeout texture.