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ZipPicks Awards
Best Lasagna in Mid-Wilshire
Best Chef's Table Restaurants in Mid-Wilshire
Master Critic Review
Pizzeria Mozza
8.8
Nancy Silverton’s Highland Avenue hotspot is known for pizza, but the baked lasagne with Bolognese, Parmigiano, and bechamel has developed its own following. Between the James Beard pedigree, massive review volume, and regulars who treat the lasagna like a Sunday ritual, it’s a destination for rich, oven-baked pasta.
Must-Try Dishes:
Lasagne, Pasta Alla Vodka, Gnocchi Alla Romana
Scores:
Value: 7
Service: 8.3
Consistency: 9.1
Food Quality: 9
Atmosphere: 8.5
Cultural Relevance: 8.7
What makes it special: High-volume, chef-driven pizzeria where the lasagne is cult-worthy.
Who should go: Pasta lovers who also want serious pizza and wine.
When to visit: Book ahead for weekend dinners or late weeknights.
What to order: Lasagne, a signature pizza, and Gnocchi Alla Romana.
Insider tip: Treat the lasagne as a shared course before the pizzas.
Logistics & Planning
Parking: Valet is typically available on Highland; limited metered street parking fills early, especially on weekends.
Dress code: Smart casual; diners lean slightly dressy, but polished jeans are common.
Noise level: Moderate to lively—conversation is possible but the room hums during peak dinner service.
Weekend wait: Expect 45–75 minutes without a reservation, especially between 6:30–8:00pm.
Weekday lunch: Often no wait, with light to moderate crowds depending on season.
Dietary Options
Vegetarian options: Solid options—several antipasti, salads, pizzas, and vegetable sides fit comfortably.
Vegan options: Limited—some vegetable dishes can be modified, but core pasta and pizza offerings skew dairy-heavy.
Gluten-free options: Gluten-free crust and select dishes are available, but cross-contact is possible in a high-volume kitchen.
Good to Know
Is this good for a first date? Yes—its warm lighting, polished service, and consistently excellent food make a strong first impression without feeling overly formal.
Can I get a table without a reservation? Possibly—walk-ins are accepted at off-peak times or at the bar, but your best shot is early weekday evenings or late night. Weekends almost always require a reservation.
Is it kid-friendly? Reasonably—families come earlier in the evening and the staff is accommodating, but the space gets crowded and loud after 7pm; best for ages 7+.
Best For
Better for: Chef-driven Italian with standout lasagne and pizza, high consistency, and a lively dining room that still feels refined.
Skip if: You want quiet, minimalist pasta-focused dining or fully vegan/gluten-free comfort dishes—this is a high-energy space built around pizza and classic dairy-forward pastas.
Hours
Monday5pm - 9pm
Tuesday5pm - 9pm
Wednesday5pm - 9pm
Thursday5pm - 9pm
Friday5pm - 10pm
Saturday12pm - 10pm
Sunday12pm - 9pm