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Quatorze
ZipPicks Awards
Best French in Upper East Side
Master Critic Review
Quatorze
8.6
A grown-up Yorkville bistro that leans into classic French comfort with a steady, repeat-order rhythm. It’s the kind of room where simple dishes hit hardest—soups, roasts, and sauces—when you treat the menu like a greatest-hits set instead of a sampler.
Must-Try Dishes:
Grilled goat cheese salad, French onion soup gratinée, Roast chicken with pommes frites
Scores:
Value: 7.1
Service: 7.7
Consistency: 8.6
Food Quality: 8.7
Atmosphere: 8.2
Cultural Relevance: 8.8
What makes it special: Parisian bistro classics with a reliable, repeatable hit list.
Who should go: Bistro loyalists and grown-up dinners
When to visit: Weeknight dinner for best pacing
What to order: Goat cheese salad, onion soup, roast chicken
Insider tip: Order like a regular: one starter, one classic main, fries.
Logistics & Planning
Parking: Metered street parking is limited; nearby paid garages are the most reliable option in the evening.
Dress code: Smart casual to dressy casual—jeans are fine, but most guests lean polished.
Noise level: Moderate—lively enough to feel like a real bistro, but you can comfortably hold a conversation.
Weekend wait: 30–45 minutes without a reservation; reservations strongly recommended.
Weekday lunch: Usually no wait or a very short one.
Dietary Options
Vegetarian options: Yes—several classic options like salads, soups, and vegetable-driven plates.
Vegan options: Limited—may require simple modifications; not a strong vegan destination.
Gluten-free options: Some naturally gluten-free mains and salads available; sauces may limit flexibility.
Best For
Better for: Classic French comfort done cleanly and consistently—soups, roasts, and sauces that reward repeat visits.
Skip if: You want experimental French cooking, a buzzy scene, or a menu built around modern twists.