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Ruth's Chris Steak House
Master Critic Review
Ruth's Chris Steak House
8.5
Vibes:
Luxury Dining Elite
Business Lunch Power Players
Birthday & Celebration Central
Date Night Magic
National steakhouse chain's Long Beach outpost sits steps from the Convention Center, serving USDA Prime steaks on signature 500-degree sizzling plates. Modern interior with booth and bar seating offers prix fixe specials and weekday happy hour alongside classic sides like lobster mac and cheese.
Must-Try Dishes:
Center-Cut Filet with Crab Stuffed Shrimp, Salmon with Bay Scallops, Potatoes au Gratin
Scores:
Value: 8.1
Service: 8.6
Consistency: 8.9
Food Quality: 8.7
Atmosphere: 8
Cultural Relevance: 8
What makes it special: Convenient Convention Center location with consistent nationwide Ruth's Chris quality
Who should go: Business travelers and convention attendees seeking reliable upscale dining
When to visit: Weekday happy hour 4-6pm or pre-convention dinner
What to order: Any filet with crab topping, Caesar salad, seasonal selections
Insider tip: Happy hour Monday-Friday and Sunday offers same quality at better value
Logistics & Planning
Parking: Valet available $15-20, convention center parking structures within 2 blocks, street meters limited
Dress code: Business casual to dressy - collared shirts recommended, jeans acceptable if paired up
Noise level: Moderate to lively - conversation-friendly but energetic during peak hours
Weekend wait: 30-45 min without reservation Friday/Saturday, reservations strongly recommended
Weekday lunch: Minimal wait, walk-ins usually seated within 10-15 minutes
Dietary Options
Vegetarian options: Limited but quality - grilled asparagus, stuffed mushrooms, loaded baked potato, salads
Vegan options: Very limited - side salads and steamed vegetables, call ahead for accommodations
Gluten-free options: Yes - steaks naturally GF, GF sides available, kitchen aware of cross-contamination protocols
Good to Know
Is this good for a first date? Yes, if you want to impress - upscale without being stuffy, dim lighting creates intimacy, but expect $200+ for two which sets high expectations early
Can I get a table without a reservation? Weekday lunch and early dinner (before 6pm) usually fine, but Friday/Saturday dinner nearly impossible without booking - bar seating sometimes available as backup
Is it kid-friendly? Yes but expensive - kids menu available, high chairs provided, though atmosphere skews adult; better for older kids (10+) who can appreciate the experience
How does this compare to other Long Beach steakhouses? More reliable than local independents due to chain standards, but less unique - choose this for consistency and convention proximity over distinctive character
Is happy hour actually worth it? Absolutely - same quality steaks and apps at 20-30% off, Monday-Friday and Sunday 4-6pm, one of the best value plays for Ruth's Chris nationwide
Best For
Better for: Convention attendees needing walkable upscale dining, business expense accounts, reliable special occasions when you can't risk an off night, happy hour value seekers
Skip if: You want a local Long Beach vibe over national chain, you're on a tight budget (even happy hour runs $40-50pp), you prefer innovative cuisine over classic steakhouse tradition