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Salma

351 E 12th St, New York, NY 10003
$$
Lebanese, Breakfast & Brunch, Sandwiches, Sandwiches, Middle Eastern

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Master Critic Reviews (4 Lists)

Salma 7.9
East Village
A neighborhood Lebanese grill with a straightforward menu of charcoal skewers, house-made dips, and family-style platters. The cooking leans traditional—bright tabbouleh, garlicky toum, and well-seasoned shawarma. A cozy, low-key option that feels local rather than scene-driven.
Must-Try Dishes: Mixed grill platter, Fattoush salad, Stuffed grape leaves
Scores:
Value: 8 Service: 8.2 Consistency: 7.7 Food Quality: 8.1 Atmosphere: 7.4 Cultural Relevance: 7.8
What makes it special: Charcoal Lebanese staples done simply and well.
Who should go: Groups wanting classic mezze and grills.
When to visit: Early dinner to enjoy the room calmly.
What to order: Mixed grill, fattoush, stuffed grape leaves.
Insider tip: Order a mixed appetizer platter for the best spread.
Salma 7.7
East Village
A compact Lebanese spot doing a savory, spice-forward brunch with a strong grilled-meat-and-mezze backbone. The morning menu leans comforting and homey—think labneh, foul, and warm flatbreads—delivered in a casual East Village setting.
Must-Try Dishes: Salma's Foul Breakfast, Labneh Platter, Shawarma Sandwich
Scores:
Value: 7.8 Service: 7.6 Consistency: 7.5 Food Quality: 7.9 Atmosphere: 7.3 Cultural Relevance: 7.2
What makes it special: Lebanese breakfast plates rarely seen in NYC brunch rotations.
Who should go: Brunchers who want savory, spice-led breakfasts.
When to visit: Late morning on weekdays for minimal wait.
What to order: Foul, labneh, shawarma sandwich.
Insider tip: Ask for extra warm bread to scoop the mezze.
Salma 7.7
East Village
A compact Lebanese counter-to-casual spot with brunch-friendly plates built around shawarma, mezze, and warm pita. It’s straightforward, flavorful, and a nice break from the usual eggs-and-toast loop.
Must-Try Dishes: Chicken Shawarma Platter, Falafel & Rice Platter, Stuffed Grape Leaves
Scores:
Value: 8.1 Service: 7.6 Consistency: 7.9 Food Quality: 7.9 Atmosphere: 7 Cultural Relevance: 7.3
What makes it special: Lebanese brunch plates that feel home-cooked, not trendy.
Who should go: Anyone craving savory, non-standard brunch.
When to visit: Late morning for freshest grilled meats.
What to order: Chicken shawarma, falafel, mezze.
Insider tip: Add extra garlic sauce and pickles—worth it.
Salma 7.7
East Village
A cozy Lebanese spot with well-seasoned shawarma and falafel sandwiches that skew hearty without feeling heavy. It’s a reliable neighborhood option for warm pita wraps, bright sauces, and late-evening cravings.
Must-Try Dishes: Chicken Shawarma Sandwich, Falafel Sandwich, Lamb Shawarma Sandwich
Scores:
Value: 7.6 Service: 7.8 Consistency: 7.5 Food Quality: 8.1 Atmosphere: 7.4 Cultural Relevance: 7.2
What makes it special: Well-executed Lebanese shawarma and falafel in a casual setting.
Who should go: Fans of savory pita sandwiches
When to visit: Dinner time for fresh-off-grill shawarma
What to order: Chicken shawarma, falafel wrap, mixed appetizer on the side
Insider tip: Order extra toum (garlic sauce) to level up any sandwich.