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Salmon Noodle 3.0

177 Lafayette St, New York, NY 10013
$$$

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Master Critic Review

Salmon Noodle 3.0 7.7
Little Italy
A modern, seafood-forward ramen shop that leans into luxe bowls and bold add-ons rather than classic tonkotsu tradition. It’s a strong fit when you want a rich, statement ramen built around salmon, crab, or lobster, with the best experience coming from ordering one signature bowl and staying focused.
Must-Try Dishes: Special Lobster Noodle Signature, Spicy Salmon Ramen, Crab Ramen Truffle
Scores:
Value: 6.7 Service: 7.6 Consistency: 7.4 Food Quality: 8.3 Atmosphere: 7.9 Cultural Relevance: 6.5
What makes it special: Seafood-centric ramen bowls built for maximum richness and photo appeal.
Who should go: Seafood lovers who want a non-traditional ramen night
When to visit: Early dinner for the calmest flow
What to order: Lobster noodle, spicy salmon ramen, crab truffle ramen
Insider tip: Skip extra sides—put the budget into one premium bowl.
Logistics & Planning
Parking: Street parking only; very limited in Little Italy, especially after 6pm—rideshare or subway is strongly recommended.
Dress code: Trendy casual to smart casual; jeans are fine, but many diners lean a bit dressier for photos and nights out.
Noise level: Moderate to lively—conversation is easy across the table, but it’s not a quiet ramen room.
Weekend wait: 30–45 minutes without a reservation during peak hours
Weekday lunch: Little to no wait outside of the noon rush
Dietary Options
Vegetarian options: Limited—some vegetable-forward noodles or broth adjustments, but the menu is seafood-centric.
Vegan options: Very limited—best to confirm day-of; this is not a vegan-focused ramen shop.
Gluten-free options: Limited—broths and noodles are not gluten-free by default; modifications may be possible but not guaranteed.
Good to Know
Is this good for a first date? Yes, if you want something trendy and conversation-friendly. The bowls are impressive and photogenic, though richer and messier than classic ramen.
Can I get a table without a reservation? Often yes on weeknights or early evenings; weekends are busier and may require a short wait.
Is it kid-friendly? Better for teens than young kids—flavors skew rich and seafood-heavy, and the vibe is more adult-oriented.
Best For
Better for: Seafood-forward, luxe ramen bowls with bold flavors and strong visual appeal.
Skip if: You want traditional tonkotsu, lighter broths, or a classic, no-frills ramen experience.