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Sea Fire Grill

158 E 48th St, New York, NY 10017
$$$
American, Steakhouse

ZipPicks Awards

Best American in Midtown East Best Steakhouse in Midtown East

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Sea Fire Grill 8.7
Turtle Bay
The Sea Fire Grill is a contemporary American seafood restaurant from the Benjamin Steakhouse team, pairing pristine fish and shellfish with polished service and a clubby, fireplace-warmed room. With thousands of strong reviews, it’s one of Midtown’s most reliable options for upscale seafood near Grand Central.
Must-Try Dishes: Jumbo Lump Crab Cake, Lobster Roll, Pan-Roasted Day Boat Scallops
Scores:
Value: 6.9 Service: 8.8 Consistency: 8.8 Food Quality: 8.9 Atmosphere: 8.7 Cultural Relevance: 8.2
What makes it special: High-touch American seafood with precise execution, a serious wine program, and a refined Midtown setting.
Who should go: Seafood-focused business diners, dates, and celebratory groups.
When to visit: Weeknight dinners or business lunches when service is at full stride.
What to order: Jumbo lump crab cake, lobster roll or whole fish, scallops.
Insider tip: Ask about the raw bar and off-menu seasonal fish specials if you’re a regular.
Logistics & Planning
Parking: Street parking is scarce on Lexington Avenue; nearby garages on 48th–51st Streets typically run $35–$55 for evening stays.
Dress code: Smart casual leaning dressy — blazers, dresses, and elevated separates fit the room; polished jeans are acceptable.
Noise level: Moderate — a lively dining room but controlled enough for business conversations and date-night dialogue.
Weekend wait: 10–25 minutes with a reservation if the room is turning; walk-ins can face 45–60 minutes or no availability.
Weekday lunch: Minimal wait with a reservation; walk-ins are usually seated within 10–15 minutes.
Dietary Options
Vegetarian options: Limited but present — expect a composed salad, vegetable starters, and occasionally a non-seafood entrée.
Vegan options: Very limited — modifications may be possible but there are no dedicated vegan mains.
Gluten-free options: Strong — many seafood preparations are naturally gluten-free, and the kitchen is accustomed to accommodating GF requests.
Good to Know
Is this good for a first date? Yes — the polished service, refined seafood presentations, and warm, clubby ambiance create an impressive but not overly formal setting.
Can I get a table without a reservation? Possible but unreliable. Weeknights before 6pm or after 8:30pm offer the best odds; peak hours and weekends typically book out.
Is it kid-friendly? Suitable for teens or mature kids; the menu and atmosphere skew adult with no children’s menu or dedicated amenities.
Best For
Better for: High-touch service, pristine seafood execution, and a quieter, more refined Midtown atmosphere than many competitors.
Skip if: You want a casual seafood shack vibe, prefer ultra-modern tasting menus, or need extensive vegan/vegetarian options.