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Seabutter
Master Critic Reviews (3 Lists)
Seabutter
8.3
Modern sushi concept specializing in pressed aburi-style sushi with creative flavor combinations and torched finishes. The lunch menu features innovative pressed sushi boxes that travel well for office meetings.
Must-Try Dishes:
Pressed Toro Box, Kanpachi Yuzu Sashimi, Spicy Tuna Crispy Rice
Scores:
Value: 8.6
Service: 8.1
Consistency: 8
Food Quality: 8.5
Atmosphere: 8.4
Cultural Relevance: 7.8
What makes it special: Innovative pressed sushi technique creates Instagram-worthy presentations
Who should go: Young professionals seeking modern Japanese fusion
When to visit: Lunch rush 12-1pm for freshest preparations
What to order: Seven-piece pressed omakase, truffle yuzu salmon, crispy rice trio
Insider tip: Free parking lot behind building saves time during lunch
Logistics & Planning
Parking: Free parking lot behind building via alley entrance, fills up 12-1pm weekdays - street parking on Pico usually available
Dress code: Business casual standard - tech hoodies to suits all fit in during lunch rush
Noise level: Moderate buzz - perfect for business discussions without shouting
Weekend wait: 20-30 min typical, reservations recommended for parties of 4+
Weekday lunch: 5-10 min peak lunch, counter seating usually immediate
Dietary Options
Vegetarian options: Yes - creative veggie pressed sushi including avocado-cucumber and inari combinations
Vegan options: Limited - 3-4 options, can modify pressed boxes without mayo-based sauces
Gluten-free options: Yes - tamari available, pressed sushi naturally GF, skip tempura toppings
Good to Know
Is this good for a first date? Excellent choice - visually impressive dishes spark conversation, not too formal, $35-45 per person keeps it reasonable
Can I get a table without a reservation? Weekday lunch walk-ins fine, dinner and weekends book ahead or expect 20+ minute wait after 6:30pm
Is it kid-friendly? Better for teens than young kids - no kids menu but pressed sushi boxes are fun and shareable for adventurous eaters
Best For
Better for: Pressed sushi innovation and lunch efficiency beats traditional spots - get photogenic omakase-quality in 30 minutes
Skip if: Want authentic edo-mae experience or need extensive cooked options - this is modern fusion focused on raw preparations
Seabutter
8.3
Modern subway-tiled sushi bar offering innovative pressed sushi alongside traditional nigiri with creative toppings. The kanpachi yuzu with kosho and torched tuna nigiri showcase their dual approach to contemporary and classic preparations.
Must-Try Dishes:
Seven-Piece Omakase, Pressed Toro Roll, Kanpachi Yuzu Sashimi
Scores:
Value: 8.8
Service: 8.2
Consistency: 8.3
Food Quality: 8.7
Atmosphere: 8.1
Cultural Relevance: 7.8
What makes it special: Innovative pressed sushi and specialty rolls
Who should go: Modern sushi lovers and date night diners
When to visit: Happy hour for best value experience
What to order: $40 omakase, pressed toro, spicy tuna crispy rice
Insider tip: Free parking available behind the building
Logistics & Planning
Parking: Free parking lot behind building via alley, street parking on Pico gets competitive after 7pm
Dress code: Smart casual - think nice jeans and a stylish top, date night ready
Noise level: Moderate buzz - intimate enough for conversation but energetic atmosphere
Weekend wait: 30-45 min without reservation, bar seating sometimes available sooner
Weekday lunch: Usually immediate seating, 10 min max during peak lunch rush
Dietary Options
Vegetarian options: Yes - cucumber, avocado, and veggie pressed sushi plus sides
Vegan options: Limited - 3-4 rolls available, call ahead for options
Gluten-free options: Yes - can modify most items, tamari available
Good to Know
Is this good for a first date? Perfect - stylish but not stuffy, sharing plates encourage conversation, and the subway tile aesthetic photographs well for that subtle Instagram story
Can I get a table without a reservation? Weeknights usually yes with 20-30 min wait, weekends tough after 7pm. Pro tip: bar seats often available for walk-ins
Is it kid-friendly? Better for teens than young kids - no kids menu but they'll make simple rolls. The vibe skews romantic/trendy rather than family-friendly
Best For
Better for: Creative pressed sushi you won't find elsewhere, more innovative than traditional spots, better prices than Westside sushi with similar quality
Skip if: You want traditional omakase experience or need a quiet romantic atmosphere - go to Sushi Park or Kiriko instead
Seabutter
8.4
Seabutter showcases meticulously crafted specialty rolls with their signature pressed sushi and creative fusion combinations like their torched salmon with truffle oil. The modern subway-tiled interior provides an upscale casual atmosphere perfect for both business lunches and date nights.
Must-Try Dishes:
Pressed Toro Roll, Kanpachi Yuzu with Kosho, Spicy Tuna on Crispy Rice
Scores:
Value: 7.8
Service: 8.3
Consistency: 8.5
Food Quality: 8.8
Atmosphere: 7.9
Cultural Relevance: 8.1
What makes it special: Their pressed sushi technique creates perfectly balanced bites with concentrated flavors.
Who should go: Sushi enthusiasts seeking creative rolls with premium fish
When to visit: Weekday lunches for free valet parking
What to order: Seven-piece omakase, pressed rolls, yuzu plates
Insider tip: Free parking available behind the building for dinner service
Logistics & Planning
Parking: Free lot behind building for dinner, free valet weekday lunch, street parking tough after 5:30pm on Pico
Dress code: Smart casual - nice jeans fine, business casual for lunch crowd
Noise level: Moderate buzz - easy conversation, gets livelier after 7pm
Weekend wait: 30-45 min Friday/Saturday without reservation
Weekday lunch: Usually seated immediately, 10-15 min during 12:30-1:30 rush
Dietary Options
Vegetarian options: Yes - cucumber, avocado, and specialty veggie rolls plus appetizers
Vegan options: Limited - 3-4 rolls can be made vegan, ask server for modifications
Gluten-free options: Yes - tamari available, rice paper wraps on request
Good to Know
Is this good for a first date? Perfect - intimate lighting, shareable plates encourage conversation, upscale but not stuffy. Bar seating available if you want something more casual.
Can I get a table without a reservation? Weeknights usually fine with 15-20 min wait. Weekend dinners book ahead or try bar seating. Lunch walk-ins welcome.
Is it kid-friendly? Better for ages 10+ who like sushi. No kids menu but they'll do simple California rolls. High chairs available, best before 6:30pm.
Best For
Better for: Creative fusion rolls with premium fish quality that rivals Sugarfish but with more innovation. Pressed sushi technique unique in the area.
Skip if: You want traditional nigiri-focused omakase or all-you-can-eat value. For purist sushi, try Kiriko or Sushi Tsujita instead.