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Seoul House Of Tofu
Master Critic Review
Seoul House Of Tofu
8.4
A long-running Sawtelle staple for soondubu combos and generous banchan, reliably busy with locals who don’t want to trek to Koreatown. The tofu stews are rich, piping hot, and grounded in classic flavors, while BBQ plates and bibimbap round out the comfort-food appeal. It’s one of the Westside’s most validated Korean institutions, with huge review volume backing its consistency.
Must-Try Dishes:
Soondubu (soft tofu stew) combo, Galbi BBQ combo, Seafood pancake (haemul pajeon)
Scores:
Value: 7.9
Service: 8.3
Consistency: 8.7
Food Quality: 8.8
Atmosphere: 6.9
Cultural Relevance: 8.2
What makes it special: Westside soondubu powerhouse with proven, high-volume local love.
Who should go: Tofu-stew loyalists and banchan seekers.
When to visit: Lunch or early dinner to beat waits.
What to order: Soondubu combo, galbi, seafood pancake.
Insider tip: Ask for extra banchan refills—some rotate daily.