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Serano’s Italian
Master Critic Review
Serano’s Italian
7.5
A newer Midtown South entry known for a notably broad gluten-free Italian menu without sacrificing texture in pastas and pies. The cooking is comfort-driven and polished, and it’s a smart choice for dietary-mixed groups.
Must-Try Dishes:
Gluten-free gnocchi sorrentino, Meatballs with stracciatella, Pistachio-pesto burrata
Scores:
Value: 6.8
Service: 7.5
Consistency: 7.4
Food Quality: 7.8
Atmosphere: 7
Cultural Relevance: 6.6
What makes it special: Gluten-free Italian done at full-menu scale.
Who should go: Dietary-mixed groups who still want pasta and pizza.
When to visit: Weeknight dinner for calmer service.
What to order: GF gnocchi, meatballs, burrata starter.
Insider tip: Ask staff which GF pastas are made in-house that day.