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Superfine
Master Critic Reviews (3 Lists)
Superfine
8.4
Superfine in DUMBO is a loft-like, art-filled restaurant where jerk spiced chicken wings share the menu with market-driven small plates and mains. People come as much for cocktails, live-feeling energy, and the design-forward room as for the food, making the wings a standout starter in a more polished setting.
Must-Try Dishes:
Jerk spiced chicken wings, Butternut squash soup, Pan fried gnocchi cacio e pepe
Scores:
Value: 6.8
Service: 8.5
Consistency: 8.2
Food Quality: 8.7
Atmosphere: 9
Cultural Relevance: 8.3
What makes it special: Design-forward DUMBO restaurant where jerk wings headline the bar menu.
Who should go: Groups and couples wanting wings plus cocktails and mains.
When to visit: Evenings for full kitchen, music, and lively energy.
What to order: Jerk spiced wings, seasonal salad, a rotating entree special.
Insider tip: Sit near the bar for the best view of the open space and art.
Logistics & Planning
Parking: Street parking in DUMBO is limited, especially evenings; nearby garages on Front St. and Pearl St. usually have space but can be pricey.
Dress code: Smart casual; most diners lean stylish due to the art-driven space, but jeans and a nice top are perfectly fine.
Noise level: Moderate-to-lively; conversation is doable at smaller tables, though the bar area can get loud during peak service.
Weekend wait: 30–60 minutes without a reservation, especially for larger groups.
Weekday lunch: Typically no wait, though lunch service may be lighter depending on the day.
Dietary Options
Vegetarian options: Yes — several salads, small plates, and veg-friendly specials appear regularly.
Vegan options: Limited — usually 1–2 items depending on weekly menu changes.
Gluten-free options: Several dishes can be made gluten-free; wings are typically safe but verify sauces.
Good to Know
Is this good for a first date? Yes — the loft-like room, art installations, and cocktail-forward energy create a memorable backdrop without feeling overly formal.
Can I get a table without a reservation? Often yes on weeknights before 7pm; weekends are tougher, but bar seating is a reliable backup option.
Is it kid-friendly? Somewhat — older kids and teens fit in fine, but the lively atmosphere and bar-forward vibe make it less ideal for very young children.
Best For
Better for: Design-focused nights out, groups wanting cocktails plus elevated wings, and anyone seeking a more polished setting than typical wing spots.
Skip if: You want a quiet meal, fast-casual pricing, or a purely wings-focused experience without the broader restaurant setting.
Superfine
7.9
Vibes:
Brunch Bliss Spots
Group Dining Gatherings
Brewery & Beer Garden Republic
Trendy Table Hotspots
Superfine is a DUMBO mainstay blending bar, art space, and restaurant, serving an organic, seasonal farm-to-table menu since the late 1990s. Guests come for burgers, tacos, and sandwiches built on better ingredients, plus live music, rotating art, and a casual, industrial room under the bridge.
Must-Try Dishes:
Superfine Burger, Grass Fed Steak Sandwich, House Fennel Sausage Pizzetta
Scores:
Value: 6.1
Service: 7.5
Consistency: 7.8
Food Quality: 7.9
Atmosphere: 8.3
Cultural Relevance: 7.4
What makes it special: Organic, farm-to-table comfort food served in a lively art-and-music space.
Who should go: Groups wanting casual farm-to-table plates with drinks.
When to visit: Weekend brunch or evenings when bands and crowds roll in.
What to order: Superfine burger, steak sandwich, fennel sausage pizzetta.
Insider tip: Grab a corner table near the bar for easier conversation on busy nights.
Logistics & Planning
Parking: Street parking in DUMBO is limited and competitive, especially near the bridge; nearby paid garages on Pearl and Front Streets are the most reliable option.
Dress code: Casual with an artsy edge; jeans, tees, and relaxed layers fit the room, though many guests dress slightly elevated for evening shows.
Noise level: Moderate to loud during live music and weekend nights; easier conversation is possible at off-peak hours or at corner tables.
Weekend wait: 20–40 minutes depending on performances and events; bar seating sometimes opens up faster.
Weekday lunch: Typically no wait, with easy seating throughout the dining room.
Dietary Options
Vegetarian options: Yes — salads, mezze-style starters, and veggie-focused specials rotate seasonally.
Vegan options: Limited — often 1–2 plant-based dishes plus customizable sides.
Gluten-free options: Moderate — several mains and salads can be made gluten-free, though there is no separate prep area.
Good to Know
Is this good for a first date? Yes for casual, creative vibes — the art-filled room and live music create a relaxed setting, though noise can rise later in the evening.
Can I get a table without a reservation? Usually yes, especially during lunch or early evenings; peak weekend nights may require a short wait, but the bar is a good fallback.
Is it kid-friendly? Yes for older kids, particularly at brunch when the room is calmer; evenings with live music skew more adult-oriented.
Best For
Better for: Groups seeking organic comfort food in a laid-back, artsy setting with drinks and occasional live music.
Skip if: You want a quiet, intimate dinner or strictly fine-dining farm-to-table experience — the space leans lively and informal.
Superfine
8.3
Vibes:
Business Lunch Power Players
Group Dining Gatherings
Happy Hour Hotspots
Trendy Table Hotspots
Superfine is a long-running DUMBO institution blending a spacious bar, open dining room, and rotating art with a farm-to-table menu that leans hearty. It’s ideal for more relaxed business lunches where you want time to talk, strong cocktails, and food that feels more like dinner than a quick bite.
Must-Try Dishes:
Superfine burger and fries, Fish tacos with seasonal salsa, Steak au poivre with salad
Scores:
Value: 6.5
Service: 7.8
Consistency: 8.2
Food Quality: 8.4
Atmosphere: 8.5
Cultural Relevance: 8.7
What makes it special: Neighborhood fixture since the late 1990s with art, music, and farm-to-table cooking.
Who should go: Teams wanting substantial food in a creative space.
When to visit: Midweek lunch for quieter conversations and easier seating.
What to order: Burger, fish tacos, steak au poivre if available.
Insider tip: Ask about daily specials; they often showcase peak seasonal produce.
Logistics & Planning
Parking: Street parking is limited in DUMBO, especially near the bridge; metered spots open up earlier in the day. No valet service available.
Dress code: Smart casual; jeans and button-downs fit the room, but the art-driven space leans slightly polished for business lunches.
Noise level: Moderate; music and bar chatter add energy, but midweek lunch hours still allow clear conversation.
Weekend wait: Typically 30–45 minutes without a reservation; bar seating fills quickly during live music nights.
Weekday lunch: Usually no wait, with ample seating for teams and longer conversations.
Dietary Options
Vegetarian options: Good selection, including salads, veggie-forward specials, and seasonal small plates.
Vegan options: Limited but workable; some salads and vegetable dishes can be modified.
Gluten-free options: Several dishes can be made gluten-free with substitutions; servers are familiar with requests.
Good to Know
Is this good for a first date? Yes if you want a relaxed, artsy setting with substantial food and space to talk; less ideal if you want something more intimate or quiet.
Can I get a table without a reservation? At weekday lunch, almost always. Evenings and weekends can require a wait, especially during events or live music nights.
Is it kid-friendly? Suitable for older kids who can handle a lively bar-meets-restaurant setting; not designed with dedicated kid menus or stroller-friendly layouts.
Best For
Better for: Longer, conversation-friendly business lunches where hearty plates and creative atmosphere matter as much as efficiency.
Skip if: You need a fast, light lunch, a very quiet meeting environment, or extensive vegan options.