0 Followers
Surisan
Master Critic Reviews (8 Lists)
Surisan
8.6
Korean-inspired brunch near the Wharf with sleek plating and patio seating. Vibrant dishes and colorful sauces make camera-ready spreads without sacrificing flavor.
Must-Try Dishes:
Millionaire’s Bacon & Eggs, Kimchi Fried Rice with Pork Belly, Ube Pancakes
Scores:
Value: 7.8
Service: 8.3
Consistency: 8.4
Food Quality: 9
Atmosphere: 8.6
Cultural Relevance: 8.8
What makes it special: Modern Korean twists on American brunch with highly photogenic plates.
Who should go: Groups who love bold flavors and photos
When to visit: Arrive before 10am on weekends to beat lines
What to order: Ube pancakes, kimchi fried rice, bacon & eggs
Insider tip: Ask for the patio for best natural light on plates.
Logistics & Planning
Parking: Metered street parking nearby; limited public garage spaces at Anchorage Square (2-minute walk). No valet service.
Dress code: Smart casual; brunch-chic is common. Jeans and casual tops are fine, but many guests dress up for photos.
Noise level: Moderate — energetic with upbeat music and conversation, but still easy to chat across the table.
Weekend wait: N/A — primarily a brunch and lunch destination.
Weekday lunch: Usually 10–15 minutes; walk-ins welcome unless peak tourist hours.
Dietary Options
Vegetarian options: Yes — several options like ube pancakes, avocado toast, and vegetarian bibimbap.
Vegan options: Limited — can modify some dishes (e.g., tofu bowl, avocado toast) but sauces may contain dairy.
Gluten-free options: Some options available — request gluten-free soy sauce and avoid battered items.
Good to Know
Is this good for a first date? Yes — lively but not too loud, with photogenic food that breaks the ice. The patio’s natural light adds a relaxed, inviting feel.
Can I get a table without a reservation? Walk-ins are common, but expect a 20–40 minute wait on weekends after 10am. Join the Yelp waitlist ahead to save time.
Is it kid-friendly? Yes — high chairs available, and staff are accommodating. The colorful pancakes and rice bowls appeal to families with kids.
Best For
Better for: More creative plating and Korean fusion flair than most Wharf brunches; ideal for content creators or flavor seekers.
Skip if: You prefer quiet, traditional brunch fare or dislike fusion twists — try Mama’s on Washington Square instead.
Surisan
8.3
Korean-influenced American brunch and dinner with fluffy pancakes, benedicts, and savory plates. Stylish dining room near the Wharf draws both travelers and locals.
Must-Try Dishes:
Lemon ricotta pancakes, Mochiko fried chicken, Korean benedict
Scores:
Value: 7.9
Service: 8.1
Consistency: 8.3
Food Quality: 8.6
Atmosphere: 8.2
Cultural Relevance: 8
What makes it special: Modern Korean flavors woven into a crowd-pleasing American brunch.
Who should go: Brunch seekers who like a twist
When to visit: Weekdays late morning to skip waits
What to order: Lemon ricotta pancakes; mochiko chicken; benedict
Insider tip: Join the waitlist online before walking over.
Logistics & Planning
Parking: Street parking along Beach and North Point Streets is limited but possible early mornings; nearby paid lots on Bay Street or at Pier 39 run $10–$20 depending on time of day.
Dress code: Smart casual—jeans and sneakers are fine, but many diners dress up for brunch photos or dinner dates.
Noise level: Moderate to lively, especially during weekend brunch; conversation is easy at smaller tables but louder near the bar.
Weekend wait: 30–45 minutes without a reservation; tables move faster after 8:30pm.
Weekday lunch: Usually seated within 10–15 minutes except peak tourist weeks.
Dietary Options
Vegetarian options: Yes—several vegetarian-friendly brunch and dinner options, including veggie benedicts, pancakes, and tofu-based dishes.
Vegan options: Limited—can request modifications on a few plates; staff are accommodating if you ask.
Gluten-free options: Yes—some menu items like salads and rice bowls are naturally gluten-free, though not prepared in a dedicated GF kitchen.
Good to Know
Is this good for a first date? Yes—Surisan’s chic décor, creative menu, and friendly service make it a low-pressure but stylish pick, especially for brunch or a casual dinner.
Can I get a table without a reservation? Usually, yes—add your name to the Yelp Waitlist before you walk over to shorten the wait; weekdays are easiest for walk-ins.
Is it kid-friendly? Yes—families are common, and the menu includes pancakes, fried chicken, and mild rice dishes suitable for kids 5 and up. High chairs available.
Best For
Better for: Inventive brunch with Korean flavor twists and photogenic plating—stronger execution than most Wharf breakfast spots.
Skip if: You want a quiet or traditional American breakfast; Surisan’s vibe and flavors lean global and energetic.
Surisan
8.4
Modern Korean-American comfort hits brunch and dinner in a sleek Wharf setting. Mochi pancakes, KFC-style wings, and creative benedicts meet balanced cocktails and a polished, upbeat dining room.
Must-Try Dishes:
Mochi Pancakes, Korean Fried Chicken, Benedict Trio
Scores:
Value: 8
Service: 8.1
Consistency: 8.2
Food Quality: 8.8
Atmosphere: 8.3
Cultural Relevance: 8.5
What makes it special: Korean flavors reimagined for all-day California brunch and dinner.
Who should go: Brunchers who like bold flavors
When to visit: Weekdays late morning to skip lines
What to order: Mochi pancakes; KFC wings; benedict trio
Insider tip: Add a side of kimchi fried rice to share at brunch.
Logistics & Planning
Parking: Limited metered street parking on Beach and Jones; nearby paid garage at 350 Beach St.
Dress code: Smart casual; brunch crowd leans trendy but relaxed.
Noise level: Moderate to lively—buzzing brunch energy, quieter weekday mornings.
Weekend wait: 30–45 minutes without a reservation during peak hours.
Weekday lunch: Typically seated immediately or within 10 minutes.
Dietary Options
Vegetarian options: Yes – multiple veggie-forward dishes like avocado toast, salads, and pancakes.
Vegan options: Limited – a few modifiable items; confirm with staff for substitutions.
Gluten-free options: Partial – some options available, but no dedicated prep area.
Good to Know
Is this good for a first date? Yes – especially for a casual brunch date with energy and color; not ideal for intimate dinners due to the lively vibe.
Can I get a table without a reservation? Usually yes on weekdays before 10:30am or after 1:30pm; weekends can require up to an hour’s wait, so join the Yelp waitlist early.
Is it kid-friendly? Yes – high chairs available, and menu items like pancakes and fried rice work well for families.
Best For
Better for: Inventive Korean-American brunch dishes and photo-worthy presentations.
Skip if: You want a quiet meal or strictly traditional American breakfast fare.
Surisan
8.7
Modern Korean-American brunch that balances crunch and comfort—think blueberry-stuffed French toast, kimchi fried rice, and benedicts with Korean accents. Spacious seating and polished pacing make it an easy group choice near the Wharf.
Must-Try Dishes:
Stuffed French Toast, Korean Benedict, Kimchi Fried Rice
Scores:
Value: 7.8
Service: 8.6
Consistency: 8.7
Food Quality: 9.3
Atmosphere: 8.4
Cultural Relevance: 8.5
What makes it special: Korean technique meets American brunch with dialed-in execution.
Who should go: Groups craving creative takes near the waterfront
When to visit: Weekdays late morning for easier seating
What to order: Stuffed French toast; Korean benedict; kimchi fried rice
Insider tip: Ask the server to pace sweet and savory courses so both land hot.
Logistics & Planning
Parking: Metered street parking along Beach and Jones Streets; nearby paid lots average $5–$8 per hour on weekends.
Dress code: Smart casual—jeans and sneakers are fine, but polished fits blend better with the crowd.
Noise level: Moderate during peak brunch; lively buzz but conversation-friendly at side tables.
Weekend wait: N/A—closes before dinner hours.
Weekday lunch: Usually no wait before 11:30am; 15–25 minutes after noon.
Dietary Options
Vegetarian options: Yes—omelets, avocado toast, and veggie bibimbap are available.
Vegan options: Limited—one or two dishes can be modified, but not a full vegan menu.
Gluten-free options: Yes—several items like rice bowls and egg dishes are naturally gluten-free; ask staff for guidance.
Good to Know
Is this good for a first date? Yes—its modern decor, creative plating, and easy conversation volume make it a relaxed but impressive choice for a daytime date.
Can I get a table without a reservation? Yes, but expect a wait on weekends between 10am–1pm; weekdays are generally walk-in friendly before 11:30am.
Is it kid-friendly? Yes—spacious seating, quick service, and mild dishes like French toast and pancakes make it good for families with kids over 5.
Best For
Better for: Group brunches and fusion dishes that stand out from the Wharf’s tourist-heavy spots.
Skip if: You want a quiet, intimate brunch or a strictly traditional American breakfast.
Surisan
8.7
Modern Korean-American spot famous for double-fried crunch and playful brunch crossovers—blueberry stuffed French toast and Korean bennies share the table with rice and egg plates. Polished service and roomy seating make it an easy group choice near the Wharf.
Must-Try Dishes:
Blueberry Stuffed Crunch French Toast, Hemingway Benedict, Kimchi fried rice with egg
Scores:
Value: 7.9
Service: 8.4
Consistency: 8.8
Food Quality: 9.2
Atmosphere: 8.6
Cultural Relevance: 8.5
What makes it special: Korean technique meets American brunch in a sleek setting.
Who should go: Groups craving creative Korean-leaning brunch
When to visit: Weekdays late morning for easier seating
What to order: Stuffed French toast; Korean benedict; kimchi fried rice
Insider tip: Split sweet and savory plates—kitchen paces them well if asked.
Logistics & Planning
Parking: Street parking along Beach and North Point can be tough after 10am; nearby paid lots on Jones and Jefferson ($5–10/hr) are most reliable.
Dress code: Smart casual—comfortable brunch attire; athleisure and jeans are common but polished fits the aesthetic.
Noise level: Moderate—buzzing brunch energy but still easy to converse at most tables.
Weekend wait: Not applicable—breakfast/brunch focus; peak weekend brunch wait 30–45 min without reservation.
Weekday lunch: Usually seated immediately between 10–11:30am.
Dietary Options
Vegetarian options: Yes—multiple items like avocado toast, French toast, and veggie rice plates.
Vegan options: Limited—can customize a few dishes (omit egg/dairy); no dedicated vegan menu.
Gluten-free options: Yes—gluten-free options clearly marked; staff familiar with substitutions.
Good to Know
Is this good for a first date? Yes—its stylish design and creative brunch menu make it a fun, low-pressure spot for a daytime date, especially for early risers or post-Warfield strolls.
Can I get a table without a reservation? Yes during weekdays; on weekends expect a 30–45 minute wait unless arriving before 9:30am or after 1pm. The host manages the line efficiently.
Is it kid-friendly? Yes—booths and high chairs available, but the modern crowd leans adult. Best for kids over 8 who can handle a lively brunch environment.
Best For
Better for: Creative Korean-American fusion brunches with aesthetic plating and group-friendly seating near Fisherman’s Wharf.
Skip if: You prefer quiet, traditional breakfast fare or want a purely Western-style menu—try Eight AM or Hollywood Café instead.
Surisan
8.6
Modern Korean-American spot by Fisherman’s Wharf known for extra-crispy, double-fried wings served plain or sauced in a sleek, efficient room. Locals use it for brunch or early dinner when the kitchen turns out hot plates fast and consistent.
Must-Try Dishes:
Soy-garlic wings, Sweet & spicy wings, Chicken & waffles
Scores:
Value: 7.6
Service: 8.3
Consistency: 8.8
Food Quality: 9.1
Atmosphere: 8.7
Cultural Relevance: 8.3
What makes it special: Double-fried Korean wings with precise saucing and crunch.
Who should go: Wing lovers who want sit-down comfort
When to visit: Weekdays lunch or early dinner to skip waits
What to order: Half-and-half wings, soy-garlic wings, chicken & waffles
Insider tip: Order half-and-half to sample two sauces without overcommitting.
Logistics & Planning
Parking: Metered street parking nearby, but spots fill quickly—use the Anchorage Square garage one block away for easiest access.
Dress code: Smart casual—jeans and sneakers fine, but the setting leans polished.
Noise level: Moderate—comfortable for conversation, though brunch rush can get lively.
Weekend wait: Expect 30–45 minutes without a reservation, especially for groups.
Weekday lunch: Usually no wait; tables turn quickly between noon and 2pm.
Dietary Options
Vegetarian options: Yes—plenty of vegetable and tofu dishes, plus egg-based brunch items.
Vegan options: Limited—about two or three options, though kitchen can modify sides.
Gluten-free options: Yes—many rice-based dishes and gluten-free soy sauce available upon request.
Good to Know
Is this good for a first date? Yes—stylish enough to impress but casual enough to stay relaxed. Best for brunch or early dinner when the crowd’s lighter.
Can I get a table without a reservation? Typically yes during weekdays; on weekends, plan for a short wait or arrive before 11:30 am.
Is it kid-friendly? Yes for families with older kids—highchairs available and menu has mild options, but volume and bar crowd make late hours less ideal for young children.
Best For
Better for: Best for crisp, sauced Korean wings and fusion brunch plates in a modern setting.
Skip if: Skip if you’re seeking traditional fried chicken or a quiet, intimate dinner.
Surisan
8.3
Modern Korean-American spot at Fisherman’s Wharf known for extra-crispy double-fried chicken served plain or sauced. Expect efficient service, a sleek dining room, and a crowd that comes for brunch plates and wings alike.
Must-Try Dishes:
Korean Fried Chicken Wings (soy-garlic or sweet & spicy), Chicken & Waffles (brunch), KFC Tacos
Scores:
Value: 7.8
Service: 8.1
Consistency: 8.4
Food Quality: 8.7
Atmosphere: 8.4
Cultural Relevance: 8.2
What makes it special: Crispy, double-fried Korean wings with multiple sauces in a sleek Wharf setting.
Who should go: Wing lovers who want a sit-down Korean brunch or dinner
When to visit: Weekdays lunch or early dinner to avoid peak waits
What to order: Soy-garlic wings; sweet & spicy wings; chicken & waffles
Insider tip: Order half-and-half wings to sample two sauces without overcommitting.
Logistics & Planning
Parking: Limited metered street parking nearby; best bet is the Anchorage Square garage on Beach St ($5–10 range).
Dress code: Casual to smart casual; most guests wear jeans or weekend brunch attire.
Noise level: Moderate—lively during brunch and dinner but still possible to hold a normal conversation.
Weekend wait: 30–45 minutes for groups, less for two if you arrive before 6:30pm.
Weekday lunch: Usually seated right away except during peak tourist lunch hours (noon–1pm).
Dietary Options
Vegetarian options: Yes—bibimbap, tofu pancakes, and salads offer solid meat-free choices.
Vegan options: Limited—one or two modifiable options, but sauces often contain fish or egg.
Gluten-free options: Some gluten-free items marked on menu, but fried chicken uses wheat flour.
Good to Know
Is this good for a first date? Yes—especially for a casual brunch or dinner with good cocktails and modern decor; energetic but not too loud.
Can I get a table without a reservation? Usually yes for small groups during weekday lunch or early dinner; weekends are busy, so reservations are recommended.
Is it kid-friendly? Yes for daytime visits—staff are accommodating and the menu has mild chicken and rice options; evenings lean more adult and social.
Best For
Better for: Crispier chicken and more stylish plating than most Korean comfort spots nearby; brunch cocktails elevate the experience.
Skip if: You want quiet fine dining or strictly traditional Korean—this leans fusion and energetic.
Surisan
8.1
Modern Korean–American brunch and dinner spot near the Wharf known for playful takes like ddukbokki with mozzarella, crispy KFC, and rice and noodle plates. Since 2016, it’s been a reliable crowd-pleaser for visitors and locals who want Korean flavors in a polished, easygoing setting.
Must-Try Dishes:
Ddukbokki (spicy rice cake) with mozzarella, Belly Bap (braised pork belly over rice), Creamchi Rice Cake (kimchi–cream tteok)
Scores:
Value: 7.6
Service: 7.8
Consistency: 8.1
Food Quality: 8.5
Atmosphere: 8.2
Cultural Relevance: 6.3
What makes it special: Korean flavors reimagined for brunch and dinner by Exec. Chef Nick Yoon (since 2016).
Who should go: Brunch groups and Korean-curious diners
When to visit: Weekdays before 11am or after 8pm
What to order: Ddukbokki; Belly Bap; Korean Fried Chicken
Insider tip: Lines spike midday—reserve ahead and ask about limited bacon flights.
Logistics & Planning
Parking: Street parking is tight near the Wharf; nearby paid garages on Beach Street or North Point Ave usually have spots ($10–$20). No valet service.
Dress code: Smart casual; jeans and sneakers fine for brunch, slightly dressier for dinner.
Noise level: Moderate during brunch rush; manageable conversation volume at dinner.
Weekend wait: Expect 30–45 minutes without a reservation after 6:30pm.
Weekday lunch: Usually seated immediately before 11:30am.
Dietary Options
Vegetarian options: Yes – several options including tofu bibimbap and veggie pancakes.
Vegan options: Limited – a few modifiable dishes like veggie stone bowls.
Gluten-free options: Some items can be made gluten-free on request; no separate prep area.
Good to Know
Is this good for a first date? Yes – lively but not too loud, stylish setting with shareable plates that make for easy conversation.
Can I get a table without a reservation? Possible on weekdays or early brunch hours, but expect long waits on weekends without a booking.
Is it kid-friendly? Yes – family-friendly atmosphere with booth seating and approachable menu options for kids.
Best For
Better for: Creative Korean brunch and approachable fusion dishes in a polished setting.
Skip if: You’re seeking traditional Korean barbecue or late-night dining.