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Sushi of Gari - Columbus Avenue

370 Columbus Ave, New York, NY 10024
$$
Japanese, Sushi
📍 Directions

ZipPicks Awards

Best Sushi Rolls in Upper West Side Best Japanese in Upper West Side Best Sushi in Upper West Side

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Sushi of Gari - Columbus Avenue 8.8
Upper West Side (Central)
Vibes: Date Night Magic Luxury Dining Elite Birthday & Celebration Central Trendy Table Hotspots
Upper West Side outpost of Sushi of Gari, known for topping pristine nigiri with creative sauces and garnishes rather than relying on soy sauce. Locals use it for splurge dinners and special occasions where the omakase leans playful but still focuses squarely on top-tier fish.
Must-Try Dishes: Tuna Tofu Sushi, Salmon Tomato Sushi, Sushi Omakase
Scores:
Value: 7.1 Service: 8.5 Consistency: 8.9 Food Quality: 9.1 Atmosphere: 8.4 Cultural Relevance: 8.8
What makes it special: Creative, sauce-driven nigiri and omakase that defined a modern Gari style of sushi.
Who should go: Seasoned sushi fans wanting inventive toppings on serious fish.
When to visit: Weeknight dinners before peak hours for calmer service.
What to order: Sushi omakase, Tuna Tofu Sushi, Salmon Tomato Sushi.
Insider tip: Sit at the sushi bar and let the chef lead with signature pieces.
Logistics & Planning
Parking: Street parking only; can be competitive in the evenings. Allow extra time or consider rideshare.
Dress code: Smart casual works well; many guests lean slightly dressy for dinner.
Noise level: Moderate — generally conversational with a gentle buzz during peak hours.
Weekend wait: Reservations are strongly recommended; walk-ins may face 30–60+ minutes depending on the night.
Weekday lunch: Typically easier to be seated with minimal waiting, especially earlier in the service.
Dietary Options
Vegetarian options: Some vegetarian sushi and appetizer options are available, but selection is limited.
Vegan options: Very limited — best for diners who are flexible rather than strictly vegan.
Gluten-free options: Sushi can work for gluten-avoidant diners, but sauces often contain soy — notify staff so they can guide substitutions.
Best For
Better for: Creative omakase and topped nigiri that feel refined yet playful, with higher-tier fish and polished service.
Skip if: You prefer very traditional, minimalist sushi with no toppings, or want a loud, casual roll-focused spot.