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Swift & Sons Steakhouse
Master Critic Reviews (3 Lists)
Swift & Sons Steakhouse
8.6
Swift & Sons is a polished steakhouse in a landmark cold-storage building, pairing prime beef with raw-bar platters and throwback sides. It’s a go-to for business dinners and celebrations that still feel distinctly West Loop rather than old-guard downtown.
Must-Try Dishes:
22-ounce bone-in ribeye, Alaskan king crab cocktail, Whipped mashed potatoes
Scores:
Value: 6.8
Service: 8.6
Consistency: 8.6
Food Quality: 8.9
Atmosphere: 8.9
Cultural Relevance: 8.1
What makes it special: Modern Fulton Market steakhouse balancing clubby grandeur with West Loop energy.
Who should go: Steak lovers hosting clients or marking promotions.
When to visit: Weeknight dinners and prime weekend slots with reservations.
What to order: Bone-in ribeye, shellfish tower, classic steakhouse sides.
Insider tip: Book a booth in the main room if you want that classic steakhouse feel over bar seating.
Logistics & Planning
Parking: Valet typically available in the evenings; street parking can be limited during peak hours. Rideshare is common for West Loop.
Dress code: Smart casual leaning dressy — blazers, dresses, or polished denim all work.
Noise level: Moderate to lively — you can hold a conversation, but it has classic steakhouse buzz.
Weekend wait: Reservations are strongly recommended; walk-ins may wait 45–90 minutes depending on time.
Weekday lunch: Usually seated quickly with a reservation; brief waits possible for larger groups.
Dietary Options
Vegetarian options: Limited but present — salads, sides, and a few composed plates.
Vegan options: Very limited — customization may be required; check with your server.
Gluten-free options: Good flexibility — many steaks and raw bar items are naturally gluten-free.
Good to Know
Is this good for a first date? Yes — the moody lighting and polished service make it feel special without being stuffy, especially if you want a classic steakhouse experience.
Can I get a table without a reservation? Possibly at the bar or early in the evening, but peak times almost always require a reservation — especially weekends.
Is it kid-friendly? Children are welcome but it skews adult — best for older kids or special occasions rather than casual family dinners.
Best For
Better for: Upscale steakhouse meals that still feel contemporary and West Loop–cool rather than old-school downtown formal.
Skip if: You want a quiet, budget-friendly meal or a menu with lots of vegetarian/vegan choices.
Swift & Sons Steakhouse
8.6
At Swift & Sons, the French fries arrive as a proper steakhouse side, crisp and golden with rich sauce béarnaise instead of squeeze-bottle ketchup. The room leans cinematic and polished, so the fries become part of a larger play: martinis, prime steaks, and classic sides done with modern finesse.
Must-Try Dishes:
French fries with sauce béarnaise, mashed potatoes with European butter and chives, double baked potato
Scores:
Value: 6.8
Service: 8.7
Consistency: 8.6
Food Quality: 8.8
Atmosphere: 9
Cultural Relevance: 8.3
What makes it special: Steakhouse-style fries elevated with sauce béarnaise in a polished room.
Who should go: Steak-and-fries purists who like white-tablecloth polish.
When to visit: Prime-time dinners or business evenings with reservations.
What to order: French fries with béarnaise, prime steak, double baked potato.
Insider tip: Share one order of fries and a second potato side so the table can compare.
Logistics & Planning
Parking: Valet is typically available in the evening; street parking is limited in Fulton Market and fills quickly.
Dress code: Smart casual to dressy—jackets and dresses fit right in, but polished jeans are acceptable.
Noise level: Moderate to lively—conversation is possible, though it can feel energetic during peak hours.
Weekend wait: Reservations are strongly recommended; walk-ins may face long waits or limited availability.
Weekday lunch: Usually easier to book, with minimal or no wait when reserved in advance.
Dietary Options
Vegetarian options: A few composed vegetarian dishes and sides are available; staff can help guide selections.
Vegan options: Very limited—most items include dairy or butter-driven components.
Gluten-free options: Multiple menu items can be prepared gluten-free; notify your server for guidance.
Good to Know
Is this good for a first date? Yes—it's polished, romantic, and high-end, ideal if you want to make a strong impression.
Can I get a table without a reservation? Sometimes, but not guaranteed—your best bet is the bar or early/late seatings.
Is it kid-friendly? It’s more suited to adults, business dinners, and special occasions; older teens may fit in better than young children.
Best For
Better for: Luxury steakhouse dining where the details—sides, sauces, and service—feel refined and considered.
Skip if: You want a casual or budget-friendly meal, or prefer a louder, sports-bar-style steakhouse.
Swift & Sons Steakhouse
8.5
Vibes:
Business Lunch Power Players
Birthday & Celebration Central
Group Dining Gatherings
Trendy Table Hotspots
Swift & Sons updates the classic Chicago steakhouse with a polished dining room, serious cocktail program, and a menu anchored by prime cuts and raw-bar towers. It’s built for client dinners, promotions, and group celebrations that still want old-school steakhouse comfort.
Must-Try Dishes:
Seafood tower, Bone-in ribeye, Mashed potatoes or potato purée
Scores:
Value: 6.8
Service: 8.4
Consistency: 8.6
Food Quality: 8.8
Atmosphere: 8.9
Cultural Relevance: 8.2
What makes it special: Modern steakhouse where prime beef, raw bar, and design share the spotlight.
Who should go: Steak lovers hosting clients, family, or promotion dinners.
When to visit: Weekend and late-week evenings for full buzz and energy.
What to order: Seafood tower, bone-in ribeye, classic sides.
Insider tip: Ask about off-menu steak cuts or specials before you commit.
Logistics & Planning
Parking: Valet typically available in the evenings; street parking can be limited during peak dinner hours
Dress code: Smart casual to business casual — jackets and dresses common, upscale jeans are fine
Noise level: Moderate to lively — conversation is possible, but the room fills up during peak times
Weekend wait: Often fully booked — expect a wait if you don’t have a reservation
Weekday lunch: Usually easier to be seated with minimal wait, especially earlier in the afternoon
Dietary Options
Vegetarian options: Several composed vegetarian starters and sides are available, plus salads
Vegan options: Limited — possible with modifications but not a core focus
Gluten-free options: Multiple items can be prepared gluten-free, including steaks and select sides
Good to Know
Is this good for a first date? Yes — the polished setting and strong service make it great for an impressive first date, though it leans more formal than casual.
Can I get a table without a reservation? Sometimes — your best bet is the bar or early/late seatings, but weekends typically require advance booking.
Is it kid-friendly? Older kids and teens are fine, but the vibe is adult-leaning and best suited to special occasions rather than casual family dinners.
Best For
Better for: Blending classic Chicago steakhouse comfort with contemporary design and upscale cocktails — ideal for business dinners and celebrations.
Skip if: You want a quiet, casual steakhouse or are looking for extensive vegan options.
Hours
Monday4:30pm - 10pm
Tuesday4:30pm - 10pm
Wednesday4:30pm - 10pm
Thursday4:30pm - 10pm
Friday4:30pm - 11pm
Saturday4:30pm - 11pm
Sunday4:30pm - 9pm