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Tacos y Mariscos El Rojinegro Food Truck
Master Critic Reviews (2 Lists)
Tacos y Mariscos El Rojinegro Food Truck
7.8
Parked along Sepulveda, this seafood-focused truck specializes in Gobernador shrimp tacos, octopus tacos and punchy ceviches, all with a loyal daytime following. It’s a strong choice when you want tacos but are craving something lighter and coastal.
Must-Try Dishes:
Gobernador shrimp tacos, Octopus tacos, Fish tacos with mayo salsa
Scores:
Value: 8.2
Service: 8.1
Consistency: 7.5
Food Quality: 8.6
Atmosphere: 6.1
Cultural Relevance: 7
What makes it special: Seafood-heavy taco truck with standout Gobernador and octopus tacos near LAX.
Who should go: Seafood lovers wanting tacos and ceviche al fresco.
When to visit: Midday Monday–Thursday before they close in the afternoon.
What to order: Gobernador tacos, octopus tacos, shrimp or fish ceviche.
Insider tip: Ask which ceviche is freshest that day and build your order around it.
Logistics & Planning
Parking: Plenty of free parking in the adjacent strip-mall lot and along Sepulveda; rarely fills up during lunch hours.
Dress code: Totally casual—T-shirts, shorts, and work attire all fit in at this taco truck.
Noise level: Low to moderate—mostly street noise from Sepulveda, but you can comfortably hold a conversation.
Weekend wait: They typically wrap up by late afternoon, so weekend dinner isn’t an option.
Weekday lunch: Usually minimal wait, though the line can be 5–10 minutes during peak noon rush.
Dietary Options
Vegetarian options: Limited—most items are seafood-based, but you might piece together a veggie taco if you ask.
Vegan options: Very limited—no dedicated vegan options, and most offerings rely on seafood and mayo-based sauces.
Gluten-free options: Good options—tacos are served on corn tortillas and ceviches are naturally gluten-free, but cross-contamination is possible since it’s a truck.
Good to Know
Is this good for a first date? Only if your date appreciates low-key, outdoor taco-truck charm. It’s casual, quick, and delicious, but not ideal for long conversations or a formal first impression.
Can I get a table without a reservation? Yes—there are no reservations. Grab whatever outdoor seating is open, or eat standing at the truck like most regulars.
Is it kid-friendly? Generally yes—kids who like seafood or simple shrimp tacos will be fine. There’s outdoor seating and space to move around, though no high chairs or dedicated kid menu.
Best For
Better for: Seafood tacos with real punch—especially the Gobernador and octopus—which outshine typical al pastor or carne asada trucks in the area. Also great for a quick, lighter meal near LAX.
Skip if: You want a full sit-down experience, non-seafood tacos, or a broad vegetarian/vegan selection. In those cases, a more traditional taquería will serve you better.
Tacos y Mariscos El Rojinegro Food Truck
8.1
Vibes:
Cheap Eats Budget Brilliance
Quick Bites Champions
Hidden Gems Heaven
Solo Dining Sanctuaries
Tacos y Mariscos El Rojinegro is a seafood-focused truck just off Sepulveda, turning out shrimp, octopus, and fish tacos with a loyal lunchtime following. With consistently high marks and a compact menu centered on mariscos, it’s a standout choice when you want taco “happy hour” energy with coastal flavors instead of carne asada.
Must-Try Dishes:
Gobernador shrimp tacos, Pulpo (octopus) tacos, Mixed seafood ceviche tostada
Scores:
Value: 8.4
Service: 8.5
Consistency: 8.1
Food Quality: 8.6
Atmosphere: 6.4
Cultural Relevance: 8.3
What makes it special: A lunchtime mariscos truck near LAX with standout shrimp and octopus tacos.
Who should go: Seafood lovers wanting tacos instead of a sit-down marisquería.
When to visit: Midday during posted truck hours for the freshest seafood.
What to order: Gobernador shrimp tacos, octopus tacos, seafood ceviche tostada.
Insider tip: Check current hours before heading over and plan to eat standing or tailgate-style in the adjacent lot.
Logistics & Planning
Parking: Free parking in the adjacent lot or easy street parking on nearby side streets; turnover is quick during lunch hours.
Dress code: Totally casual—think T-shirt, jeans, work clothes, or whatever you rolled up in.
Noise level: Low to moderate—it's outdoors near a busy street, but conversations are easy.
Weekend wait: Usually no wait since it's more of a daytime truck; evenings can vary depending on events nearby.
Weekday lunch: Short line during peak lunch rush (5–10 minutes), but it moves quickly.
Dietary Options
Vegetarian options: Very limited—this is a seafood-focused truck with few non-marisocs items.
Vegan options: Not ideal—no dedicated vegan offerings beyond possible sides like salsas.
Gluten-free options: Yes—most tacos are served on corn tortillas, and ceviche/tostadas can be gluten-free, but there’s no formal cross-contamination protocol.
Good to Know
Is this good for a first date? Only if your date is into casual, stand-and-eat vibes. It’s delicious but not romantic—great for an easy, low-pressure meetup.
Can I get a table without a reservation? There are no tables or reservations—expect to stand, grab a curb spot, or eat in your car.
Is it kid-friendly? Yes for quick stops—kids who like seafood or simple tacos will be fine, but there are no seats, shade, or kid-specific amenities.
Best For
Better for: Seafood tacos with big flavor at a low price—lighter and fresher than many carne-asada-focused trucks.
Skip if: Skip if you want indoor seating, non-seafood options, or a leisurely dine-in experience.