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TADA Korean Fried Chicken
Master Critic Reviews (2 Lists)
TADA Korean Fried Chicken
8.3
TADA is known for its crispy, flavorful Korean fried chicken. The restaurant’s focus is on delivering a crunchy exterior with juicy interior, perfect for those craving comfort food with a bit of heat.
Must-Try Dishes:
Korean Fried Chicken, Spicy Soy Wings, Kimchi Fries
Scores:
Value: 8.3
Service: 8.2
Consistency: 8.7
Food Quality: 8.7
Atmosphere: 7.5
Cultural Relevance: 7.8
What makes it special: Crispy Korean fried chicken with a juicy interior.
Who should go: Fans of crispy, spicy fried chicken.
When to visit: Evenings, when the fried chicken is freshest.
What to order: Korean Fried Chicken, Spicy Soy Wings, Kimchi Fries
Insider tip: Go for the spicy soy wings for a tangy kick!
Logistics & Planning
Parking: Street parking is very limited in SoHo; paid garages within a few blocks are the most reliable option.
Dress code: Casual — jeans, sneakers, and relaxed attire fit right in.
Noise level: Moderate to lively — conversation is easy, but expect some buzz during peak hours.
Weekend wait: 20–40 minutes during peak evening hours without a reservation.
Weekday lunch: Little to no wait most days.
Dietary Options
Vegetarian options: Limited — sides like fries and some small plates, but the menu is chicken-focused.
Vegan options: Very limited — mostly fries or non-meat sides only.
Gluten-free options: Limited — fried chicken is breaded; some sauces and sides may work but cross-contamination is likely.
Good to Know
Is this good for a first date? Yes, if you want something casual and low-pressure — it’s more fun and relaxed than romantic.
Can I get a table without a reservation? Usually yes, especially on weekdays, but expect a short wait on busy weekend nights.
Is it kid-friendly? Yes — older kids who like fried chicken will enjoy it, though there’s no dedicated kids menu.
Best For
Better for: Extra-crispy Korean fried chicken that stays juicy, plus easy sharing for groups.
Skip if: You’re looking for a full Korean menu, quiet dining, or strong vegetarian/vegan options.
TADA Korean Fried Chicken
7.9
A Chinatown counter-style Korean fried chicken stop built around crisp, sauce-forward wings in a few signature flavors. It’s strongest when you keep the order focused—one wing size, one or two flavors—so the crunch stays intact and the meal doesn’t sprawl.
Must-Try Dishes:
Honey Soy Garlic Wings, God Damn Spicy Wings, 1982 Heritage Sweet & Spicy Wings
Scores:
Value: 8.1
Service: 7.4
Consistency: 7.8
Food Quality: 8.2
Atmosphere: 6.3
Cultural Relevance: 7.6
What makes it special: Korean-style wings with distinct house flavors and real crunch.
Who should go: Takeout wing cravings and solo snack runs
When to visit: Early evening before the dinner rush
What to order: Honey soy garlic wings, spicy wings, sweet & spicy wings
Insider tip: Split two flavors on medium+ orders to compare without over-ordering.
Logistics & Planning
Parking: Street parking is very limited in Chinatown; expect circling after 6pm. Best accessed by subway or on foot.
Dress code: Very casual — jeans, hoodies, and streetwear all fit right in.
Noise level: Low to moderate — counter-service setup with kitchen noise, but not a loud room.
Weekend wait: 10–20 minutes at peak, mostly for food rather than seating
Weekday lunch: Typically no wait
Dietary Options
Vegetarian options: Very limited — a few non-meat sides, but wings are the clear focus.
Vegan options: No — not a strong option for vegan diners.
Gluten-free options: No — fried chicken is battered and cooked in shared fryers.
Good to Know
Is this good for a first date? Not ideal — better for casual hangouts than first impressions due to counter service and finger-food focus.
Can I get a table without a reservation? Yes — it’s counter-style with limited seating and no reservations required.
Is it kid-friendly? Yes for older kids who like fried chicken; seating is tight and there are no kid-specific amenities.
Best For
Better for: Crispy Korean-style wings at a low price point with fast turnaround and bold sauces.
Skip if: You want a sit-down experience, diverse menu options, or need vegetarian-friendly choices.