ZipPicks Awards
Best American in Upper East Side
Master Critic Review
The East Pole
7.8
The East Pole serves modern American plates in a townhouse setting with a bar-forward first floor and more traditional dining upstairs. Diners rely on it for relaxed but stylish dinners and brunches built around seasonal vegetables, pastas, and simply cooked fish.
Must-Try Dishes:
Heritage pork chop, Kale pesto cavatelli, Grilled snap peas
Scores:
Value: 6.3
Service: 8
Consistency: 7.6
Food Quality: 7.9
Atmosphere: 8.3
Cultural Relevance: 7
What makes it special: Townhouse dining room doing seasonal American cooking with a strong bar scene.
Who should go: Small groups and couples wanting stylish but not formal American.
When to visit: Weekend brunch or early evening before the rooms fill up.
What to order: Kale pesto cavatelli, heritage pork chop, seasonal vegetable sides.
Insider tip: Ask for an upstairs table if you prefer a quieter, more dinner-focused vibe than the bar level.