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The Odeon
Master Critic Reviews (12 Lists)
The Odeon
8.5
Vibes:
Trendy Table Hotspots
Birthday & Celebration Central
Girls Night Out Approved
Family Friendly Favorites
A brasserie-diner hybrid with a timeless Tribeca pulse—red banquettes, martinis, and a menu that’s strongest when you keep it classic. Order one anchor (steak frites or a burger), add a crisp salad, and let the room do the rest.
Must-Try Dishes:
Steak frites, Burger, Caesar salad with chicken paillard
Scores:
Value: 7.6
Service: 7.8
Consistency: 9
Food Quality: 8.2
Atmosphere: 9
Cultural Relevance: 8.8
What makes it special: A classic Tribeca room where the vibe is as much the draw as the menu.
Who should go: Brasserie fans, celebrations, and martini-and-fries people
When to visit: Brunch or an early dinner slot for easier seating
What to order: Steak frites, burger, Caesar salad
Insider tip: Sit in a banquette if you can—it's the full experience.
Logistics & Planning
Parking: Street parking is limited and competitive; nearby paid garages in Tribeca are the safest bet, especially after 6pm.
Dress code: Smart casual to dressy—jeans are fine, but the room rewards a polished look.
Noise level: Moderate to lively—easy conversation at brunch or early dinner, louder during peak weekend nights.
Weekend wait: 45–75 minutes without a reservation during peak hours
Weekday lunch: Little to no wait outside of noon rush
Dietary Options
Vegetarian options: Yes—salads, pastas, and several sides work well for vegetarians.
Vegan options: Limited—salads and vegetable sides can be adapted, but not a vegan-focused menu.
Gluten-free options: Yes—several naturally gluten-free mains and sides; staff can guide modifications.
Good to Know
Is this good for a first date? Yes—it's a classic, confidence-building choice with a buzzy but familiar energy that keeps things relaxed and social.
Can I get a table without a reservation? Often yes at off-peak times like early dinner or late night, but expect a real wait on weekend evenings.
Is it kid-friendly? Yes—especially at brunch and lunch. The menu is approachable, and families are common earlier in the day.
Best For
Better for: Timeless New York atmosphere, celebratory dinners, and a classic brasserie menu you don’t have to overthink.
Skip if: You want cutting-edge food or a quiet, intimate room—this is about energy and nostalgia more than innovation.
The Odeon
8.1
Vibes:
Trendy Table Hotspots
Girls Night Out Approved
Business Lunch Power Players
Comfort Food Classics
A longtime TriBeCa bistro where the burger is a dependable order in a room built for lingering over martinis and fries. Come for the classic NYC dining energy and treat the burger as the anchor—simple, satisfying, and best paired with the house rhythm.
Must-Try Dishes:
Burger, French onion soup gratinée, Fries
Scores:
Value: 7.1
Service: 7.6
Consistency: 8.3
Food Quality: 8.1
Atmosphere: 8.6
Cultural Relevance: 8.6
What makes it special: A classic TriBeCa bistro where the burger fits the timeless room.
Who should go: Bistro loyalists and martini-and-fries people
When to visit: Late lunch or early dinner
What to order: Burger; fries; onion soup if hungry
Insider tip: If the room feels slammed, sit at the bar for faster flow.
Logistics & Planning
Parking: Street parking is limited in TriBeCa; nearby paid garages are the most reliable option, especially evenings and weekends.
Dress code: Smart casual leaning polished—jeans are fine, but the room skews dressy-bistro.
Noise level: Moderate to lively—conversation is easy at lunch and early dinner, louder during peak nights.
Weekend wait: 30–60 minutes without a reservation during peak hours
Weekday lunch: Typically little to no wait outside of noon rush
Dietary Options
Vegetarian options: Yes—multiple vegetarian mains and sides available.
Vegan options: Limited—salads and vegetable-forward sides can be adapted.
Gluten-free options: Yes—several naturally gluten-free dishes; staff can guide modifications.
Good to Know
Is this good for a first date? Yes—classic bistro energy, flattering lighting, and a menu that’s easy to navigate make it comfortable without feeling try-hard.
Can I get a table without a reservation? Often yes at off-peak times; for busy nights, the bar is a smart fallback for faster seating and full menu access.
Is it kid-friendly? Generally yes earlier in the day—best for older kids who can handle a bistro setting rather than toddlers.
Best For
Better for: Lingering bistro vibes, people-watching, and a dependable burger paired with classic cocktails.
Skip if: You want a destination burger or a quiet, minimalist room—there are more focused burger spots and calmer dining rooms nearby.
The Odeon
8.6
A Tribeca brasserie that still nails the old-New York rhythm: martinis, oysters, and a steady stream of crisp fries that people actually come here for. The room stays buzzy from lunch through late night, and the best fries moment is treating them as their own course alongside something simple off the grill.
Must-Try Dishes:
Crispy French fries, Burger with fries, Steak frites
Scores:
Value: 7.3
Service: 8
Consistency: 8.9
Food Quality: 8.6
Atmosphere: 9.1
Cultural Relevance: 9.2
What makes it special: A classic Tribeca brasserie where the fries are a real destination side.
Who should go: Martini nights, dates, and longtime NYC brasserie fans
When to visit: Weekday lunch or late evening for peak energy
What to order: French fries, burger, steak frites
Insider tip: Order fries early with drinks—don’t wait for the main.
Logistics & Planning
Parking: No valet. Limited street parking; paid garages within a few blocks are the most reliable option.
Dress code: Smart casual leaning polished—jeans are fine, but the room skews dressy at night.
Noise level: Moderate to lively—easy conversation at lunch, louder and buzzy in the evening.
Weekend wait: 30–60 min without a reservation during peak hours
Weekday lunch: Little to no wait outside of noon rush
Dietary Options
Vegetarian options: Yes—multiple vegetarian-friendly dishes and sides.
Vegan options: Limited—fries and a few vegetable-forward options; confirm preparation.
Gluten-free options: Limited—some items can be adapted, but fries are typically cooked in a shared fryer.
Good to Know
Is this good for a first date? Yes—lively without being chaotic, polished but not stiff, and easy to keep it casual with drinks and fries.
Can I get a table without a reservation? Often yes at lunch or late night; evenings and weekends are tougher—bar seating is the easiest walk-in play.
Is it kid-friendly? Yes during daytime and early dinner; less ideal late night when the bar energy takes over.
Best For
Better for: Classic NYC brasserie energy, dependable fries, and an all-day scene that works for drinks, dates, or a casual meal.
Skip if: You want a quiet, intimate dinner or a purely food-driven destination without a scene.
The Odeon
8.4
A brasserie-style Tribeca institution where breakfast works best in the classic lane—eggs, smoked salmon, pancakes—done with steady execution and a big-room hum. Treat it like a proper sit-down morning with one signature staple and a coffee/cocktail lane depending on the day.
Must-Try Dishes:
Classic NY Smoked Salmon Plate, Eggs Benedict (or Smoked Salmon Benedict), Buttermilk Pancakes
Scores:
Value: 7.4
Service: 8.1
Consistency: 8.7
Food Quality: 8.6
Atmosphere: 8.7
Cultural Relevance: 8.5
What makes it special: A classic downtown brasserie breakfast with deep local staying power.
Who should go: Brunch traditionalists and downtown meetups
When to visit: Weekday late morning or weekend brunch
What to order: Smoked salmon plate, eggs benedict, pancakes
Insider tip: Order your main first—brunch rush can stretch ticket times.
Logistics & Planning
Parking: No valet; limited street parking. Paid garages nearby on Varick St and Hudson St are the most reliable option.
Dress code: Smart casual. Jeans are fine, but many diners lean polished—especially on weekends.
Noise level: Moderate to lively. Conversation is easy, but expect a steady brasserie hum during peak brunch.
Weekend wait: 30–60 minutes for weekend brunch without a reservation, longer during peak hours.
Weekday lunch: Little to no wait on weekday mornings before noon.
Dietary Options
Vegetarian options: Yes—eggs, pancakes, sides, and salads make it workable.
Vegan options: Limited—mostly sides and modified plates; not a core strength.
Gluten-free options: Some naturally gluten-free options; staff can guide, but no dedicated program.
Good to Know
Is this good for a first date? Yes—especially for daytime dates. The room feels classic and comfortable, with enough energy to avoid awkward silence.
Can I get a table without a reservation? Often yes on weekdays or early weekend mornings. For prime weekend brunch hours, expect a wait or plan ahead.
Is it kid-friendly? Yes—families are common at breakfast and brunch, though the space feels more grown-up than playful.
Best For
Better for: Classic, dependable brasserie breakfast with atmosphere—more about consistency and vibe than trend chasing.
Skip if: You want a quiet café, cutting-edge brunch dishes, or strong vegan-focused options.
The Odeon
8.7
A big-room Tribeca brasserie where brunch works when you stay classic—eggs, smoked salmon, pancakes—served with a downtown hum. It’s ideal for meetups that want real table service without the fuss.
Must-Try Dishes:
Smoked salmon plate, Eggs benedict, Pancakes
Scores:
Value: 7.3
Service: 8.2
Consistency: 9.1
Food Quality: 8.6
Atmosphere: 9
Cultural Relevance: 8.8
What makes it special: A downtown brasserie brunch that’s built for classics in a lively room.
Who should go: Downtown meetups and brunch traditionalists
When to visit: Late morning weekdays or early weekend brunch
What to order: Smoked salmon plate, eggs benedict, pancakes
Insider tip: Put your main order in early—ticket times stretch as the room fills.
Logistics & Planning
Parking: Street parking is limited and competitive; nearby paid garages are the most reliable option, especially on weekends.
Dress code: Smart casual to polished—jeans are fine, but the room skews downtown-brasserie chic rather than laid-back.
Noise level: Moderate to lively—easy for conversation at brunch, louder as the room fills.
Weekend wait: 30–60 minutes without a reservation during peak brunch hours.
Weekday lunch: Typically no wait or a short 5–10 minute pause late morning.
Dietary Options
Vegetarian options: Yes—multiple egg-based and vegetable-forward brunch options.
Vegan options: Limited—possible with simple modifications, but not a core strength.
Gluten-free options: Some naturally gluten-free dishes available; staff can guide substitutions.
Good to Know
Is this good for a first date? Yes—brunch here feels lively but not chaotic, with proper table service that keeps things relaxed and conversational.
Can I get a table without a reservation? Often yes on weekdays or early weekends, but expect a wait if you arrive mid-to-late brunch on Saturday or Sunday.
Is it kid-friendly? Yes for brunch—kids are common during daytime hours, though the room is better suited to older kids than toddlers.
Best For
Better for: Classic brasserie brunch with real table service, strong execution, and a buzzy downtown atmosphere.
Skip if: You want a quiet, intimate brunch or a menu built around trend-driven or highly specialized dishes.
The Odeon
8.2
A classic Tribeca brasserie with low-key glamour and an easy, grown-up rhythm that works for dates without feeling precious. Go for a martini-and-classics night where the room does half the romantic work for you.
Must-Try Dishes:
Steak Frites, Tuna Tartare, Chicken Pot Pie
Scores:
Value: 7.4
Service: 8.2
Consistency: 8.3
Food Quality: 8.3
Atmosphere: 8.8
Cultural Relevance: 8.6
What makes it special: An iconic brasserie vibe that makes dates feel effortless.
Who should go: Couples who want classic NYC energy
When to visit: Late dinner for peak mood lighting
What to order: Steak frites, tartare, pot pie
Insider tip: Sit in a banquette or at the bar for best ambience.
Logistics & Planning
Parking: Street parking is limited and competitive; nearby paid garages are the most reliable option, especially after 6pm.
Dress code: Smart casual with polish — jeans are fine, but the room rewards a slightly dressed-up look.
Noise level: Moderate to lively — you can talk comfortably, but the buzz is part of the atmosphere.
Weekend wait: 45–90 minutes without a reservation, especially after 7pm.
Weekday lunch: Usually no wait or a short 5–10 minute pause.
Dietary Options
Vegetarian options: Yes — several reliable brasserie-style vegetarian options.
Vegan options: Limited — a few adaptable dishes, best to ask the server.
Gluten-free options: Some gluten-free-friendly options, though not a dedicated menu.
Good to Know
Is this good for a first date? Yes — it’s classic, unfussy, and confidence-boosting, which takes pressure off conversation.
Can I get a table without a reservation? Sometimes — bar seating or an off-hour arrival works best, but prime dinner times are tough.
Is it kid-friendly? Yes during the day and early evening; it shifts more adult-focused later at night.
Best For
Better for: Effortless New York romance, martinis, and a timeless brasserie mood that doesn’t feel trendy-for-trendy’s-sake.
Skip if: You want a quiet, intimate whisper-level room or cutting-edge, experimental cooking.
The Odeon
8.2
A classic Tribeca brasserie with a confident, old-New-York rhythm—dim enough for dates, energetic enough for groups, and steady enough for repeat meals. It’s best when you keep it classic: start with a martini, pick a brasserie staple, and treat dessert as non-optional.
Must-Try Dishes:
Steak frites, Steak tartare, Pot pie
Scores:
Value: 7.7
Service: 8.1
Consistency: 8.6
Food Quality: 8.4
Atmosphere: 8.8
Cultural Relevance: 8.5
What makes it special: A Tribeca institution where the room and classics do the work.
Who should go: Dates, client lunches, and brasserie loyalists
When to visit: Late dinner for peak mood lighting
What to order: Steak frites, tartare, pot pie
Insider tip: Sit at the bar or a banquette for the best vibe.
Logistics & Planning
Parking: No valet; limited street parking in TriBeCa. Nearby paid garages within a few blocks are the most reliable option, especially after 6pm.
Dress code: Smart casual to polished. Jeans are fine, but the room rewards a slightly dressy look—especially at night.
Noise level: Moderate to lively. You can hold a conversation, but expect classic brasserie buzz during peak hours.
Weekend wait: 45–75 minutes without a reservation, shorter if you’re willing to sit at the bar
Weekday lunch: Minimal wait most days; brief lines during peak business lunch hours
Dietary Options
Vegetarian options: Yes – several reliable vegetarian starters and mains, plus adaptable sides.
Vegan options: Limited – a few vegetable-forward options, best to flag needs to the server.
Gluten-free options: Yes – select mains and salads work well; staff can guide substitutions.
Good to Know
Is this good for a first date? Yes. The lighting, energy, and classic menu make it feel effortless and confident—romantic without being try-hard.
Can I get a table without a reservation? Sometimes. Walk-ins are possible, especially earlier in the evening or late night, but the bar is the most reliable fallback.
Is it kid-friendly? Yes, in a grown-up way. Fine for well-behaved kids at lunch or early dinner, less ideal during late-night peak hours.
Best For
Better for: Classic New York brasserie energy, dependable crowd-pleasers, and a room that feels alive every night.
Skip if: You’re looking for quiet intimacy, experimental cooking, or a destination tasting-menu experience.
The Odeon
8.3
A Tribeca institution with an old-New-York rhythm that makes celebrations feel effortless—dim enough for romance, lively enough for groups. It’s best when you keep it classic: a strong cocktail, a brasserie staple, and dessert as the final punctuation.
Must-Try Dishes:
Steak frites, Chicken pot pie, Tartare (or classic starter)
Scores:
Value: 7.4
Service: 8.2
Consistency: 8.6
Food Quality: 8.5
Atmosphere: 8.8
Cultural Relevance: 8.6
What makes it special: An iconic Tribeca brasserie vibe that carries the whole night.
Who should go: Birthdays, dates, and out-of-town guests
When to visit: Late dinner for peak mood lighting
What to order: Steak frites, pot pie, a martini to start
Insider tip: Bar seats or a banquette deliver the best atmosphere.
Logistics & Planning
Parking: Street parking is limited and competitive, especially after 6pm. Nearby paid garages are the most reliable option.
Dress code: Smart casual to dressy. Jeans are fine, but the room leans polished—especially at night.
Noise level: Moderate to lively. You can talk, but expect classic brasserie buzz during peak hours.
Weekend wait: 45–60 minutes without a reservation, shorter if you aim for the bar
Weekday lunch: Usually no wait or a short 5–10 minute pause
Dietary Options
Vegetarian options: Yes – several vegetable-forward starters and mains are easy to order
Vegan options: Limited – a few adaptable options, best to ask the server
Gluten-free options: Yes – select mains and sides are gluten-free or can be modified
Good to Know
Is this good for a first date? Yes. The lighting is flattering, the energy breaks the ice, and the menu makes ordering feel effortless.
Can I get a table without a reservation? Often yes, especially if you’re flexible on timing or happy to start at the bar. Prime dinner hours fill quickly.
Is it kid-friendly? Earlier in the day, yes—kids are welcome and comfortable at lunch or early dinner. Late nights skew adult and celebratory.
Best For
Better for: Classic New York energy, celebratory group meals, and dates that want mood without stiffness.
Skip if: You want a quiet, intimate dining room or highly experimental cooking—this is about vibe and classics.
The Odeon
8.4
A classic TriBeCa brasserie that keeps the room buzzing from lunch through late dinner, with comfort-forward staples that land best when you keep it simple. The sidewalk setup makes it an easy pick when you want a real meal without leaving your dog behind.
Must-Try Dishes:
Steak frites, Onion soup, Burger
Scores:
Value: 7.4
Service: 8.1
Consistency: 8.6
Food Quality: 8.7
Atmosphere: 8.8
Cultural Relevance: 9
What makes it special: A TriBeCa institution with a true brasserie rhythm and dog-friendly outdoor seating.
Who should go: Dates, out-of-towners, and locals with a dog
When to visit: Late lunch or early dinner for smoother pacing
What to order: Steak frites, onion soup, a martini
Insider tip: Aim for sidewalk seating earlier in the shift for the calmest service.
Logistics & Planning
Parking: Street parking is limited and competitive; nearby paid garages are the most reliable option, especially after 6pm.
Dress code: Smart casual—jeans are fine, but the room skews polished; many diners lean classic or slightly dressy.
Noise level: Moderate to lively—conversation is easy early, louder during peak dinner hours.
Weekend wait: 45–75 minutes without a reservation, especially after 7pm
Weekday lunch: Minimal to no wait outside of peak noon hour
Dietary Options
Vegetarian options: Yes—several vegetable-forward starters, salads, and pastas work well.
Vegan options: Limited—can be accommodated with simple modifications, but not a vegan-focused menu.
Gluten-free options: Some naturally gluten-free options available; staff can guide but no dedicated prep area.
Good to Know
Is this good for a first date? Yes—classic, buzzy, and familiar without feeling stiff. It gives you atmosphere without forcing intimacy.
Can I get a table without a reservation? Often yes for lunch or early dinner; expect a wait during prime weekend hours, especially for sidewalk seating.
Is it kid-friendly? Yes for older kids—brasserie staples and a lively room help. Less ideal for toddlers during busy dinner rushes.
Best For
Better for: A polished, reliable meal with energy—especially when you want a dog-friendly option that still feels like a real restaurant.
Skip if: You’re looking for a quiet, intimate dinner or cutting-edge cooking—this is about rhythm and consistency, not novelty.
The Odeon
8.4
A classic Tribeca brasserie that stays perpetually in-the-mix—busy bar energy, timeless booth vibes, and a menu that wins when you order the greatest hits. Come for the scene, keep it classic, and let the room do half the work.
Must-Try Dishes:
French onion soup, Steak frites, Chicken pot pie
Scores:
Value: 7.3
Service: 8.1
Consistency: 8.6
Food Quality: 8.6
Atmosphere: 9.1
Cultural Relevance: 8.8
What makes it special: An old-New-York brasserie room that still feels like a downtown appointment.
Who should go: Out-of-towners, dates, and booth-loving locals
When to visit: Late lunch or early dinner for less gridlock
What to order: Onion soup, steak frites, pot pie
Insider tip: Bar or banquette seats deliver the best vibe per square foot.
Logistics & Planning
Parking: Street parking is very limited; nearby paid garages on West Broadway and Greenwich St are the most reliable option.
Dress code: Smart casual to polished—jeans are fine, but this is a place where a blazer or nice dress never feels out of place.
Noise level: Moderate to loud during peak hours—booths help, bar area is energetic and buzzy.
Weekend wait: 45–90 minutes without a reservation, especially after 7pm
Weekday lunch: Little to no wait before noon; brief waits possible during power-lunch rush
Dietary Options
Vegetarian options: Yes—solid classic options like salads, omelets, and vegetable sides.
Vegan options: Limited—possible with modifications but not a core strength.
Gluten-free options: Some naturally gluten-free dishes and adaptable mains, but no dedicated menu.
Good to Know
Is this good for a first date? Yes—especially if you want classic New York energy without trying too hard. Booths create intimacy, and the familiar menu keeps things easy.
Can I get a table without a reservation? Sometimes—off-hours and weekday lunches are your best bet. Otherwise, expect to wait or aim for the bar.
Is it kid-friendly? Yes, in a brasserie sense—kids are welcome at lunch and early dinner, but the late-night crowd and noise skew adult.
Best For
Better for: Classic brasserie vibes, people-watching, and dependable crowd-pleasing dishes in a scene-heavy room.
Skip if: You want quiet conversation, trend-driven cooking, or a destination-level food experience over atmosphere.
The Odeon
8.2
A Tribeca classic that still works for business lunches because it’s built for steady pacing and broad-appeal ordering—French bistro comfort, polished service, and a room that telegraphs ‘New York.’ Strong when you need a reliable, no-surprises meeting spot.
Must-Try Dishes:
French Onion Soup, Steak Frites, Chicken Pot Pie
Scores:
Value: 7.2
Service: 8.4
Consistency: 8.3
Food Quality: 8.3
Atmosphere: 8.6
Cultural Relevance: 8.5
What makes it special: A landmark Tribeca room that’s dependable for classic lunch orders.
Who should go: Clients, colleagues, and first-meet lunches
When to visit: Weekday lunch for best pacing
What to order: French onion soup, steak frites, chicken pot pie
Insider tip: Request a quieter table if you need clean conversation.
Logistics & Planning
Parking: Street parking is limited; nearby paid garages within a few blocks are the most reliable option.
Dress code: Smart casual—jeans are fine, but most diners lean polished.
Noise level: Moderate—generally easy to talk at lunch, livelier and louder during peak dinner hours.
Weekend wait: 30–60 minutes without a reservation, especially after 7pm.
Weekday lunch: Usually no wait or a short 5–10 minute pause.
Dietary Options
Vegetarian options: Yes—multiple bistro-style vegetarian mains and sides.
Vegan options: Limited—can be accommodated with a few menu adjustments.
Gluten-free options: Some gluten-free-friendly options; inform your server for guidance.
Good to Know
Is this good for a first date? Yes—classic, comfortable, and buzzy without feeling chaotic, which keeps things easy and conversational.
Can I get a table without a reservation? Often yes at lunch or early dinner, but reservations are smart for weekend nights.
Is it kid-friendly? Yes during the day—welcoming to families at lunch, less ideal for young kids late at night.
Best For
Better for: Reliable pacing, broad-appeal French bistro classics, and a timeless New York dining-room vibe.
Skip if: You want cutting-edge cuisine or a quiet, intimate setting—trendier or more intimate rooms may suit better.
The Odeon
8.3
A classic Tribeca brasserie that’s still a strong late-night burger move when you want a real dining room, a martini, and a properly cooked patty without the burger-joint chaos. The appeal is consistency and vibe: it feels like New York, even on a quick, burger-and-fries mission.
Must-Try Dishes:
The Odeon Burger, French Fries, French Onion Soup
Scores:
Value: 7.3
Service: 8.2
Consistency: 8.6
Food Quality: 8.7
Atmosphere: 8.8
Cultural Relevance: 8.2
What makes it special: A real late-night brasserie burger in an iconic room.
Who should go: Dates and adults who want a sit-down burger
When to visit: Late dinner for the best energy
What to order: Burger, fries, martini
Insider tip: Sit at the bar for faster pacing and easier re-orders.
Logistics & Planning
Parking: Street parking is limited and competitive, especially after 6pm. Several paid garages nearby typically run $20–$30 for the evening. No on-site valet.
Dress code: Smart casual. Jeans are fine, but the room leans polished—think date-ready rather than burger-joint casual.
Noise level: Moderate to lively. You can comfortably talk, but there’s a steady buzz during peak dinner hours.
Weekend wait: 30–60 minutes without a reservation; bar seating often turns faster.
Weekday lunch: Little to no wait most days.
Dietary Options
Vegetarian options: Yes – solid vegetarian options including salads and non-meat mains.
Vegan options: Limited – possible with menu modifications, but not a vegan-forward kitchen.
Gluten-free options: Yes – several dishes can be prepared gluten-free; burger can be ordered bunless.
Good to Know
Is this good for a first date? Yes. The classic brasserie setting, attentive service, and martini-friendly bar make it feel polished without being intimidating.
Can I get a table without a reservation? Often yes, especially if you’re flexible or willing to sit at the bar. Prime weekend dinner hours are tougher without a reservation.
Is it kid-friendly? Earlier in the evening, yes. It’s best suited for older kids who can handle a sit-down dining pace; late-night hours skew adult.
Best For
Better for: A late-night burger with real dining-room energy, classic cocktails, and a distinctly New York brasserie vibe.
Skip if: You want a quick, ultra-casual burger or are looking for bold, experimental builds—this is about tradition and consistency.