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Tiya

3213 Scott St, San Francisco, CA 94123
$$$$
Indian, Cocktail Bars, Indian

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Master Critic Review

Tiya 8.6
Marina District
Modern New Indian by chefs Sujan and Pujan Sarkar, pairing precise, seasonal plates with a serious cocktail program. The polished room and counter detail make it a go-to for special-occasion dinners in the Marina.
Must-Try Dishes: Goan crab curry with kokum, Lamb chops with mint-coriander jus, Black dal with cultured ghee
Scores:
Value: 7 Service: 8.6 Consistency: 8.3 Food Quality: 9.2 Atmosphere: 9 Cultural Relevance: 8.1
What makes it special: Chef-driven, contemporary Indian with a destination cocktail bar.
Who should go: Special-occasion diners and serious food lovers
When to visit: Weeknights after 7:30pm for a calmer pace
What to order: Tasting menu, lamb chops, signature black dal
Insider tip: Book counter seats to watch plating and cocktail builds.
Logistics & Planning
Parking: Street parking is limited along Union and Webster; nearby paid garages at Lombard and Fillmore are most reliable.
Dress code: Smart casual—polished attire recommended; most guests lean dressy for evening service.
Noise level: Moderate—buzzing energy but quiet enough for conversation across the table.
Weekend wait: Expect 45–60 minutes without a reservation; the counter sometimes opens up for walk-ins late evening.
Weekday lunch: No lunch service; dinner only, typically minimal wait on early weeknights.
Dietary Options
Vegetarian options: Yes—strong selection including seasonal vegetarian tasting menus.
Vegan options: Limited—roughly 2–3 dishes can be adapted upon request.
Gluten-free options: Yes—many dishes are naturally gluten-free; staff are knowledgeable about substitutions.
Good to Know
Is this good for a first date? Absolutely—its polished setting, attentive service, and inventive cocktails create an elegant but approachable first-date atmosphere.
Can I get a table without a reservation? Possible at the bar or counter during early or late seatings, but reservations are strongly recommended, especially weekends.
Is it kid-friendly? Not ideal for young children—menu and ambience skew adult; best suited for older teens or family celebrations.
Best For
Better for: Tiya excels at upscale, modern Indian plating and cocktails—perfect for those seeking refinement beyond traditional curry houses.
Skip if: Skip if you’re after casual or budget Indian fare; its focus is fine dining and presentation over volume portions.