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Vincent Restaurant
Master Critic Review
Vincent Restaurant
8.1
A neighborhood New American bistro that shines when you treat it like a composed-plate spot with a cocktail-friendly pace. The menu is strongest in the middle—mussels, seasonal proteins, and a few comfort-leaning mains that keep the room feeling celebratory without going formal.
Must-Try Dishes:
Mussels (house styles), Seasonal fish entrée, Burger (when available)
Scores:
Value: 7.6
Service: 8.2
Consistency: 8
Food Quality: 8.4
Atmosphere: 8
Cultural Relevance: 7.9
What makes it special: Bistro cooking with a cocktail-bar pulse and a neighborhood core.
Who should go: Date nights and small groups sharing plates
When to visit: Dinner for the full vibe
What to order: Mussels, seasonal fish, a cocktail
Insider tip: Order one shared starter, then one main per person—this place rewards pacing.
Logistics & Planning
Parking: Metered street parking on Clark Street and nearby side streets; no valet. Parking can be tight after 6pm, so allow a few extra minutes.
Dress code: Smart casual to date-night dressy. Jeans are fine if styled well; many diners lean polished.
Noise level: Moderate to lively during peak dinner hours—conversation is easy at the table, but the room has energy.
Weekend wait: 30–60 minutes without a reservation during peak hours
Weekday lunch: Not applicable—dinner-focused restaurant
Dietary Options
Vegetarian options: Yes—usually several vegetable-forward starters and at least one vegetarian main depending on the season.
Vegan options: Limited—often requires menu navigation or small modifications; best to check with the server.
Gluten-free options: Some naturally gluten-free dishes and flexible plates; cross-contamination awareness is present but not a dedicated prep kitchen.
Good to Know
Is this good for a first date? Yes. The lighting, cocktails, and shared-plate pacing make it comfortable and conversational without feeling stiff or overly formal.
Can I get a table without a reservation? Sometimes. Early evenings or weeknights are your best bet; weekends are much smoother with a reservation.
Is it kid-friendly? Not especially. The menu, pacing, and evening crowd skew adult-focused; better suited for teens than younger kids.
Best For
Better for: Cocktail-driven bistro nights where you want composed plates, seasonal cooking, and a celebratory-but-relaxed neighborhood feel.
Skip if: You’re looking for a quick meal, large-group dining, or a highly experimental tasting-menu experience.
Hours
Monday4pm - 10pm
Tuesday4pm - 10pm
Wednesday4pm - 10pm
Thursday4pm - 10pm
Friday4pm - 12am
Saturday4pm - 12am
Sunday4pm - 10pm