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Wild Park Slope

148 5th Ave, Brooklyn, NY 11217
$
Italian

ZipPicks Awards

Best Family Friendly Italian in Boerum Hill Best Gluten-Free Restaurants in Boerum Hill

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Wild Park Slope 8.6
Park Slope
Wild Park Slope is a fully gluten-free Italian spot in Park Slope serving pizzas, pastas, and comfort-y entrées made with organic flours and careful sourcing. The room feels like a cozy neighborhood cafe that happens to be celiac-safe, drawing everyone from families to date-night couples for reliable gluten-free dining.
Must-Try Dishes: Butternut Squash Ravioli (gluten-free butternut squash ravioli in sage butter), Penne Alla Vodka (gluten-free penne with tomato-vodka cream sauce), Penne Pasta Merguez (gluten-free penne with lamb sausage and peppers)
Scores:
Value: 7.6 Service: 6.8 Consistency: 8.5 Food Quality: 8.8 Atmosphere: 8.2 Cultural Relevance: 8.4
What makes it special: A 100% gluten-free Italian menu where pizza, pasta, and brunch all stay celiac-safe without feeling restrictive.
Who should go: Gluten-free diners wanting a real sit-down Italian night.
When to visit: Evenings 6–9pm or weekend brunch for peak energy.
What to order: Butternut Squash Ravioli, Penne Alla Vodka, a gluten-free pizza from the oven.
Insider tip: Ask staff which pastas and pizzas are current standouts—the menu shifts seasonally and specials often sell out.
Logistics & Planning
Parking: Street parking only; usually manageable before 6pm but tight after prime dinner hours.
Dress code: Casual to smart casual—jeans and a nice top fit right in.
Noise level: Moderate—tables can converse comfortably, though peak hours add a lively buzz.
Weekend wait: 30–45 minutes without a reservation; book ahead for larger groups.
Weekday lunch: Typically no wait; walk-ins are common and quick to seat.
Dietary Options
Vegetarian options: Strong selection—several pastas, pizzas, and salads built around veggies and cheese.
Vegan options: Limited—1–2 customizable dishes, but most plates lean dairy-forward.
Gluten-free options: Check website for updated information
Best For
Better for: Fully gluten-free Italian comfort food and reliable pizza/pasta execution without compromise.
Skip if: You’re chasing ultra-chef-driven plates or broad vegan variety—menus here lean traditional and dairy-forward.