Skip to main content
0 Followers

Free analytics & customer insights

Wurstküche

800 E 3rd St, Los Angeles, CA 90013
$$

Drop a Vibe Check

Rate this spot and tag the vibes that fit

Log In to Add Vibe Check

Master Critic Reviews (2 Lists)

Wurstküche 9.0
Arts District
Since 2008, cousins Tyler Wilson and Joseph Pitruzzelli have turned this Arts District beer hall into a destination for exotic sausages and some of the city’s most talked-about Belgian fries. Giant cones of twice-fried potatoes with multiple dipping sauces make it a must-stop if you care about fries as much as what’s beside them.
Must-Try Dishes: Belgian Fries with Chipotle Aioli, Belgian Fries with Bleu Cheese Walnut & Bacon Sauce, Rattlesnake & Rabbit Sausage with Belgian Fries
Scores:
Value: 7.8 Service: 7 Consistency: 9.1 Food Quality: 9 Atmosphere: 8.7 Cultural Relevance: 8.8
What makes it special: Arts District pioneer pairing exotic sausages with benchmark Belgian fries and beer.
Who should go: Fry obsessives, beer lovers, and big, loud groups.
When to visit: Evenings and weekends when the hall is buzzing.
What to order: Belgian fries, duck and bacon sausage, rattlesnake and rabbit sausage.
Insider tip: Order a large cone of fries with multiple sauces to share; they disappear fast.
Logistics & Planning
Parking: Street parking on Traction Ave and surrounding Arts District blocks is competitive, especially after 6pm; paid lots within a 2–3 minute walk are the most reliable option.
Dress code: Casual and comfortable; most guests wear jeans and tees. No need to dress up unless you're heading out after.
Noise level: High-energy and loud during peak hours; expect raised voices to hold a conversation, especially inside the main hall.
Weekend wait: 30–60 minutes depending on the hour; the line often forms out the door but moves steadily.
Weekday lunch: Typically minimal wait; walk right up to order except on busy Fridays.
Dietary Options
Vegetarian options: Yes — several vegetarian sausages plus fries with multiple dipping sauces make it easy to build a full meal.
Vegan options: Limited — fries are vegan, but sausage options are sparse; check daily availability.
Gluten-free options: Partial — fries are gluten-free, but most sausages contain gluten; cross-contamination is possible in the prep area.
Good to Know
Is this good for a first date? Only if you want a casual, high-energy vibe; it’s great for fun, low-pressure meetups but too loud for intimate conversation.
Can I get a table without a reservation? Yes — it's an order-at-the-counter setup with communal tables. Expect to scout for seats during peak nights, but turnover is fairly quick.
Is it kid-friendly? Generally yes for older kids and teens; the space is loud and beer-focused, but the fries and sausages appeal to families earlier in the evening.
Best For
Better for: Benchmark-level Belgian fries, unmatched dipping sauce variety, and a lively beer hall atmosphere ideal for groups.
Skip if: You want quiet dining, full table service, or broader entrée options beyond sausages and fries.
Wurstküche 8.6
Arts District
Wurstküche is an Arts District beer hall built around grilled sausages, Belgian fries, and a long list of European drafts that keep the room buzzing late into the night. Communal tables, loud music, and counter ordering make it a favorite for casual late-night hangs before or after nearby bars.
Must-Try Dishes: Duck and bacon with jalapeño sausage, Bratwurst with classic toppings, Belgian fries with dipping sauces
Scores:
Value: 8.1 Service: 7.6 Consistency: 9 Food Quality: 8.6 Atmosphere: 8.9 Cultural Relevance: 8.4
What makes it special: Late-night sausage hall with big beers, communal tables, and fries.
Who should go: Groups craving sausages, beer, and loud late-night energy.
When to visit: Late weekend nights before or after Arts District bars.
What to order: Duck and bacon sausage, bratwurst, Belgian fries with sauces.
Insider tip: Order at the counter first, then claim a spot near the back bar.
Logistics & Planning
Parking: Street parking can be tight on weekend nights; look for nearby paid lots along E 3rd St and Traction Ave for the most reliable options.
Dress code: Casual—most guests come in jeans, sneakers, and layers appropriate for a loud beer hall setting.
Noise level: High—conversation is possible at close range, but the room gets very loud during peak late-night hours.
Weekend wait: 20–40 minutes depending on the hour; lines move steadily because ordering is counter-style.
Weekday lunch: Not applicable; they're typically closed earlier on weekdays and don’t run a lunch service.
Dietary Options
Vegetarian options: Good—several vegetarian sausages, fries, and sauces are available.
Vegan options: Limited—typically one vegan sausage option and fries without aioli-based sauces.
Gluten-free options: Partial—many sausages are gluten-free, but buns are not; fries are safe but cross-contact is possible.
Good to Know
Is this good for a first date? Only if you want something casual and energetic. It’s loud and communal, so intimacy is limited, but it works for fun, low-pressure dates.
Can I get a table without a reservation? Yes—everything is first-come, counter-ordering only. Groups may need to hover a bit for a table during peak late-night hours.
Is it kid-friendly? Early evenings can work for families, but late-night is extremely loud and beer-focused. Best for older kids or early visits.
Best For
Better for: Lively group hangs, sausage variety, and extensive European draft beers in a true late-night beer hall atmosphere.
Skip if: You want a quiet meal, full table service, or a place where you can easily hold long conversations.