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RED O Mexican Cantina
Master Critic Review
RED O Mexican Cantina
8.6
Steps from the pier, this upscale cantina elevates Baja-inspired seafood with ocean views and expertly crafted cocktails. Rick Bayless-trained chefs create innovative dishes like lobster enchiladas alongside traditional favorites in a sophisticated beachside setting.
Must-Try Dishes:
Lobster Enchiladas, Ceviche Trio, Duck Carnitas
Scores:
Value: 7.3
Service: 8.5
Consistency: 8.4
Food Quality: 9
Atmosphere: 9.1
Cultural Relevance: 8.2
What makes it special: Upscale Baja cuisine with ocean views and Rick Bayless influence
Who should go: Date nights and special occasion celebrants
When to visit: Sunset for best views and atmosphere
What to order: Lobster enchiladas, tableside guacamole, Casamigos cocktails
Insider tip: Happy hour 3-6pm offers same quality at better prices
Logistics & Planning
Parking: Valet $15, self-park in Santa Monica Place structure ($3/hr), street parking nearly impossible after 5pm
Dress code: Smart casual - nice jeans fine, but lean toward date night attire
Noise level: Lively but manageable - rooftop quieter than main dining room for conversation
Weekend wait: 60-90 min without reservation, bar seating sometimes available in 20-30 min
Weekday lunch: Usually seated immediately, 10-15 min during peak lunch rush
Dietary Options
Vegetarian options: Yes - multiple options including cauliflower ceviche and mushroom enchiladas
Vegan options: Limited - can modify vegetarian dishes, alert server for dairy-free preparations
Gluten-free options: Yes - corn tortillas available, most ceviches naturally GF, kitchen accommodates
Good to Know
Is this good for a first date? Excellent choice - upscale enough to impress, casual enough to relax, and tableside guac provides natural conversation starter. Request rooftop for best ambiance.
Can I get a table without a reservation? Weeknight bar seating usually available, but weekend dinner walk-ins face 60+ minute waits. Pro tip: Put name in at 5:30pm, grab drinks at nearby bars, return for 7pm seating.
Is it kid-friendly? Better for older kids (10+) who appreciate the food. No kids menu, portions are shareable, atmosphere skews adult especially after 7pm.
Best For
Better for: Ocean views and Rick Bayless-caliber seafood preparations that surpass typical Mexican chains. The lobster enchiladas and cocktail program are unmatched locally.
Skip if: You want authentic street tacos under $3 each or need a quick casual meal. For traditional Mexican, try Gilbert's or Tacos Por Favor instead.