Best Fine Dining Restaurants in Magnificent Mile & Streeterville (60611)
5 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Gibsons Bar & Steakhouse
Classic Chicago steakhouse institution where oversized prime steaks meet big-night energy.
Notable Picks
8.9
Vibes:
Birthday & Celebration Central
Business Lunch Power Players
Group Dining Gatherings
Trendy Table Hotspots
Gibsons is the archetypal Gold Coast steakhouse, where hulking USDA Prime cuts, stiff cocktails, and a perpetual buzz draw locals, tourists, and celebrities into the wood-paneled dining room. Portions are oversized, the energy leans party-like, and decades of repeat business have turned it into a default choice for both celebrations and business dinners.
Must-Try Dishes:
W.R.'s Chicago Cut bone-in ribeye, Chicago-style bone-in filet mignon, Carrot cake slice
What makes it special: Classic Chicago steakhouse institution where oversized prime steaks meet big-night energy.
#2
NoMI
8.4
On the seventh floor of the Park Hyatt overlooking Water Tower and the Mag Mile, NoMI serves French-influenced modern American plates, sushi, and seasonal tasting-style menus. A former Michelin-starred dining room with broad review volume, it’s a go-to for polished hotel dining with serious views.
Must-Try Dishes:
Skuna Bay salmon with seasonal vegetables, French onion soup with gruyère, Crunchy spicy tuna maki
What makes it special: Elevated hotel dining where French-rooted plates share the room with sushi and skyline views.
8.2
Gaylord Fine Indian Cuisine is a 1970s-era stalwart just off the Magnificent Mile, serving classic Northern Indian dishes in a white-tablecloth dining room. Guests lean on tandoori platters, rich curries, and a buffet format at select services, using it for everything from business dinners to special-occasion meals.
Must-Try Dishes:
Lamb Rogan Josh, Chicken Tikka Masala, Saag Paneer
What makes it special: A long-running Mag Mile–adjacent dining room pairing classic Northern Indian recipes with old-school white-tablecloth service.
8.1
Adorn, on the seventh floor of the Four Seasons, leans into globally inspired New American cooking, cocktails, and live music in a sleek hotel lounge-dining hybrid. Recognized by the Michelin Guide, it’s used as much for polished nights out and brunches as for celebratory hotel dinners.
Must-Try Dishes:
Wagyu beef cheeks, Charred octopus, Coconut-crusted snapper
What makes it special: A Four Seasons dining room where chef-driven plates meet cocktails, skyline views, and live music.
8.0
Set on the 12th floor of The Ritz-Carlton, Torali blends a modern steakhouse with Italian pastas and sweeping city views. It’s more about polished ambiance, cocktails, and composed plates than rustic red-sauce comfort, drawing hotel guests and special-occasion diners.
Must-Try Dishes:
Torali Mafalde Bolognese, Pappardelle Bolognese, Prime Flat-Iron Steak Frites
What makes it special: Ritz-Carlton steakhouse with Italian pastas and 12th-floor city views.