Best American Restaurants in Los Angeles
50 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Girl & The Goat
Destination New American small plates with fearless, global flavor.
Essential Picks
9.1
Stephanie Izard’s Arts District outpost runs on bold, globally roaming small plates delivered with polish and momentum. The room is high-energy and design-forward, and the kitchen’s sweet spot is layered, punchy flavors meant to be shared. A destination-level New American anchor for Downtown nights and Sunday brunch.
Must-Try Dishes:
Goat curry, Sticky glazed pork shank, Grilled corn with seasonal toppings
What Makes it Special: Destination New American small plates with fearless, global flavor.
#2
Republique
9.1
Republique is a grand all-day French–American cafe and restaurant from chefs Walter and Margarita Manzke, set in a soaring 1929 brick-and-tile space on La Brea. Locals line up for pastries, breakfast plates, and a polished dinner menu that balances serious technique with a lively, communal feel.
Must-Try Dishes:
Short Rib Kimchi Fried Rice, French Onion Soup, Strawberry Passion Fruit Tart
What Makes it Special: Chef-driven French–American cooking in a historic 1929 space.
#3
Gwen
9
Gwen, from chef Curtis Stone and his brother Luke, combines a European-style butcher shop with a Michelin-starred, fire-focused dining room built for milestone celebrations and tasting-menu splurges. The Art Deco interior, theatrical open kitchen, and deep wine list make it one of Hollywood’s most serious special-occasion destinations.
Must-Try Dishes:
Housemade charcuterie board, 30-day dry-aged ribeye, Bacon Bolognese pasta
What Makes it Special: A Michelin-starred, fire-driven steak and tasting-menu temple with an in-house butcher shop.
#4
Providence
9
Chef Michael Cimarusti's seafood-focused tasting menus draw from California ingredients and line-caught fish through rigorous French technique, with a kitchen tank supplying live Santa Barbara spot prawns and sea urchins. The restaurant approaches its 20th anniversary having just earned LA's first three Michelin stars alongside a Green Star for sustainability. Expect refined, deliberate pacing and dishes that recent guests note feel perhaps slightly safer than past visits—still executed at an elite level.
Must-Try Dishes:
Santa Barbara Spot Prawn, Uni Egg, King Salmon
What Makes it Special: Three Michelin-starred seafood temple with a kitchen tank of live Santa Barbara spot prawns and sea urchins, orchestrating multi-course tasting menus from the freshest possible ingredients.
Notable Picks
8.9
Since Chef Sang Yoon took over in 2000, Father's Office has become legendary for its no-substitutions Office Burger with caramelized onions, Gruyere, Maytag blue, and bacon compote. This gastropub pioneered LA's craft beer movement with 36 rotating taps and elevated bar food that still sets the standard.
Must-Try Dishes:
The Office Burger, Sweet Potato Fries with Blue Cheese Aioli, Spanish Mushrooms
What Makes it Special: Home of LA's most iconic gourmet burger
8.9
Open since 1919, Musso & Frank Grill is Hollywood’s original special-occasion steakhouse, where red leather booths, classic martinis, and old-school service turn dinner into a ritual. Generations of locals and visiting celebrities still come here to celebrate over ribeye, fettuccine Alfredo, and tableside traditions.
Must-Try Dishes:
Ribeye steak, Musso's Traditional Steak Tartare, Original Fettuccine Alfredo
What Makes it Special: A century-old Hollywood steakhouse where martinis, red booths, and film history define the occasion.
8.9
A classic 1958 Googie-style diner serving Southern-leaning comfort food, Pann’s backs its retro looks with crisp fries alongside famous fried chicken and hefty burgers. Locals and travelers hit it for all-day breakfast plates and diner staples before or after LAX.
Must-Try Dishes:
Fried Chicken Wings & Waffle Combo, Dreamburger with Fries, Homemade Onion Rings
What Makes it Special: Iconic 1950s Googie diner serving retro comfort food near LAX since 1958.
#8
Ardor
8.8
MICHELIN Plate restaurant inside The West Hollywood EDITION hotel showcasing vegetable-forward California cuisine by chef John Fraser. The lush, spa-like interior with verdant greenery creates an upscale sanctuary for elevated weekend brunch.
Must-Try Dishes:
Salmon Benedict with Trout Roe Hollandaise, Seasonal Egg Frittata, Cinnamon French Toast
What Makes it Special: MICHELIN recognition with vegetable-forward fine dining in hotel setting
#9
Chez Bacchus
8.8
Farm-to-table New American dining from Advanced Sommelier John Hansen and Chef Danny Le showcases seasonal California ingredients with refined technique. Open since June 2022 in the Arts District, this intimate spot earned People's Choice Best Fine Dining in 2025 and offers everything from weekend brunch to tableside desserts.
Must-Try Dishes:
Maple Leaf Duck, Miso-Glazed Norwegian Salmon, Bananas Foster (tableside)
What Makes it Special: Only fine dining in downtown with tableside service and sommelier-curated wine pairings
#10
Horses
8.8
Horses is a Michelin-recognized contemporary bistro on Sunset that channels old Hollywood energy with martinis, a tight seasonal menu, and one of the city’s most talked-about burgers. It’s a destination for long, lingering dinners where endive Caesar, off-menu vodka rigatoni, and Cornish hen share the table with strong cocktails and excellent people-watching.
Must-Try Dishes:
Horses Caesar (endive Caesar salad), Off-menu vodka rigatoni “The Herman”, Cornish hen with panzanella
What Makes it Special: A buzzy, Michelin-recognized Sunset bistro blending vintage pub bones with contemporary, French-leaning American cooking.
#11
Killer Shrimp
8.8
Killer Shrimp is a long-running waterfront spot famous for its spicy, slow-simmered shrimp broth served with crusty bread and strong cocktails. Locals treat it as a go-to for indulgent seafood plates, marina views, and a lively bar scene that runs from happy hour through late dinners.
Must-Try Dishes:
Killer Shrimp Original, Killer Shrimp & Lobster, Lobster Mac
What Makes it Special: Signature spicy shrimp broth recipe served for decades on the marina.
King's Hawaiian is a high-volume South Bay institution where loco moco, island-style fried chicken, and stacks of sweet bread French toast anchor a sprawling menu. Locals use it for everything from birthdays to casual breakfasts, knowing the kitchen can handle big groups and weekday rushes with consistent execution.
Must-Try Dishes:
Loco Moco, Hawaiian Fried Chicken, King's Hawaiian French Toast
What Makes it Special: Iconic Hawaiian-American bakery-restaurant with massive volume and reliable comfort plates.
#13
Lucky Boy
8.8
This legendary drive-in has been serving massive burgers and famous breakfast burritos since the 1950s with portions that defy logic. Open until 10:45 PM daily, Lucky Boy delivers old-school charm with hand-formed patties, generous toppings, and prices that haven't caught up to inflation.
Must-Try Dishes:
Bacon Cheeseburger, Pastrami Burger, Chili Cheese Fries
What Makes it Special: Enormous portions at throwback prices since 1952
#14
The Arbour
8.8
Upscale farm-to-table dining showcasing California's agricultural bounty with rustic elegance. The kitchen delivers expertly executed seasonal dishes like Mediterranean sea bass and duck, while the intimate fireplace setting creates romance.
Must-Try Dishes:
Mediterranean Sea Bass, Duck Confit, Truffle Crusted Chicken
What Makes it Special: Farm-to-table philosophy with sustainable local sourcing
8.8
A Highland Park sports bar cornerstone since 2014, The Greyhound is known citywide for its Great Lakes–style hot wings and game-day energy. Happy hour and game-time “Blue Hour” specials make piling into a booth with a platter of saucy wings and a cold beer feel like a ritual.
Must-Try Dishes:
Greyhound Wings (Bone-In), Judgment Day Wings, Schlitz Can Chicken
What Makes it Special: Chef-driven Midwestern-style wings with tons of sauces in a true neighborhood sports bar.
#16
Firefly
8.7
Intimate neighborhood bistro serving French-influenced American cuisine with exceptional desserts in a romantic, chandelier-lit setting. The small space creates genuine warmth, with attentive service that makes regulars feel known. House-made pastries and seasonal entrees show culinary depth beyond typical bistro fare.
Must-Try Dishes:
Pan-Roasted Chicken, Butterscotch Pudding, Seasonal Risotto
What Makes it Special: Intimate bistro combining French technique with American warmth and exceptional pastry program
#17
Hillstone
8.7
Upscale American chain known for perfectly executed classics like their legendary ribs and Ding's Crispy Chicken sandwich. The open kitchen, warm wood interiors, and professional service create a reliably excellent dining experience for families and business diners alike.
Must-Try Dishes:
Hawaiian Ribeye with Pineapple, Ding's Crispy Chicken Sandwich, Spinach & Artichoke Dip
What Makes it Special: Consistent excellence in American comfort food execution
#18
Linden
8.7
Linden channels New York comfort food through a Hollywood lens, pairing a moody, vintage-inspired dining room with chef-driven takes on burgers, shrimp and grits, and wagyu oxtail pie. It reads equal parts neighborhood hangout and destination dinner spot, with cocktails and storytelling plates that reward repeat visits.
Must-Try Dishes:
Linden burger with duck fat fries, Wagyu oxtail pie, Southern-style shrimp and grits
What Makes it Special: Black-owned, New York-inspired spot weaving personal stories into elevated comfort food.
#19
Manuela
8.7
Inside Hauser & Wirth, Manuela pairs farm-driven Southern-leaning American cooking with an airy, plant-filled gallery setting. Seasonal produce and live-fire touches keep the menu bright and textured, while brunch remains a neighborhood ritual. It’s an Arts District staple that balances craft with comfort.
Must-Try Dishes:
Cream biscuits, Wood-grilled vegetables, Rotating market-driven mains
What Makes it Special: Farm-to-table American cooking in a gallery-garden setting.
#20
Nick's on 2nd
8.7
Vibes:
Date Night Magic
Business Lunch Power Players
Birthday & Celebration Central
Outdoor Dining Oasis
Upscale casual taverna delivering classic American comfort food since 2008 in Belmont Shore's heart. Exhibition kitchen showcases culinary talent behind signature items like prime rib dip and butter cake dessert. Glass walls and spacious patio create sophisticated people-watching setting with consistently stellar service.
Must-Try Dishes:
Prime Rib Dip, Chilean Sea Bass, Butter Cake
What Makes it Special: 17-year neighborhood institution balancing casual warmth with upscale execution and exceptional hospitality
8.7
Superba’s Hollywood location feels like a modern all-day café, where sourdough loaves, laminated pastries, and colorful brunch plates land under high ceilings and big windows. Weekends skew lively, with neighborhood industry folks lingering over coffee, cocktails, and long brunches on Sunset.
Must-Try Dishes:
Soft-scramble sourdough toast, Ricotta pancakes with seasonal fruit, Fried chicken sandwich on house bread
What Makes it Special: Bakery-driven brunch where serious bread and pastry anchor bright California plates.
#22
The Honor Bar
8.7
This intimate neighborhood spot serves hand-cut Kennebec potato fries piping hot in silver julep cups, alongside premium sandwiches and craft cocktails. The dark, cozy atmosphere and exceptional service make it a Beverly Hills favorite for those seeking upscale comfort food.
Must-Try Dishes:
Hand-Cut French Fries, Honor Burger, Ding's Crispy Chicken Sandwich
What Makes it Special: Hand-cut fries served in signature silver julep cups with house aioli
#23
The Melt
8.7
Vibes:
Cheap Eats Budget Brilliance
Quick Bites Champions
Comfort Food Classics
Solo Dining Sanctuaries
At FIGat7th, The Melt turns out fast-casual burgers, grilled cheese, and fries that dominate downtown lunch lines across delivery apps. It’s a high-volume staple for nearby offices thanks to consistent execution, quick ticket times, and price points that stay weekday-friendly.
Must-Try Dishes:
MeltBurger, Classic grilled cheese, Patty Melt
What Makes it Special: High-volume burger and grilled cheese counter that over-delivers for the price.
8.7
Vibes:
Comfort Food Classics
Date Night Magic
Group Dining Gatherings
Birthday & Celebration Central
The San Franciscan is a dark-paneled, old-school steakhouse where prime rib, martinis, and live music define the experience. South Bay regulars treat it as a go-to for hearty American steakhouse fare, big portions, and a throwback bar vibe that hasn’t changed much in decades.
Must-Try Dishes:
Prime Rib, New York Steak, French Onion Soup
What Makes it Special: Classic steakhouse with big cuts, stiff drinks, and vintage supper-club energy.
8.6
Vibes:
Date Night Magic
Birthday & Celebration Central
Business Lunch Power Players
Luxury Dining Elite
Since 1984, this classic American steakhouse has built its reputation on hand-cut USDA Prime steaks dry-aged in-house for 30 to 120 days in a pink Himalayan salt brick room. The clubby, old-school interior with plush booths and dark wood paneling creates an atmosphere that has earned recognition as one of OpenTable's most romantic restaurants in the country.
Must-Try Dishes:
45-Day Bone-In Ribeye, Filet Mignon, Japanese Satsuma Wagyu A5 Strip
What Makes it Special: Long Beach institution with award-winning wine cellar and in-house dry-aging program
#26
Blu Jam Cafe
8.6
Award-winning breakfast destination rated #1 in Los Angeles, serving European-influenced California cuisine with creative presentation. The spacious dog-friendly outdoor patio features a dedicated pup menu while humans enjoy signature Crunchy French Toast, Brunch Carbonara, and dishes showcasing Chef Kamil's Czech roots through inventive flavor combinations.
Must-Try Dishes:
Crunchy French Toast, Brunch Carbonara, Blu Jam Benedict
What Makes it Special: LA's #1 rated breakfast with European flair and dedicated dog menu
#27
Bread Head
8.6
From Michelin-starred chefs Alex Williams and Jordan Snyder comes this elevated sandwich shop featuring house-baked focaccia-ciabatta hybrid bread. Named LA's Next Great Sandwich Shop by the LA Times, they craft perfect versions of classic sandwiches with premium ingredients.
Must-Try Dishes:
Muffuletta Sandwich, Turkey Pesto, Grinder
What Makes it Special: Michelin-star chefs making extraordinary sandwiches
#28
Dunsmoor
8.6
Chef Brian Dunsmoor’s American heritage restaurant in Eagle Rock delivers wood-fired, grill-driven cooking with serious technique behind familiar flavors. The menu moves through richly seasoned meats, careful vegetable work, and shareable sides that feel both rustic and refined. A destination for Northeast LA when you want ambitious American cooking without pretense.
Must-Try Dishes:
Wood-grilled steak or chop of the day, Cornbread with seasonal butter, Beef tartare or crudo starter
What Makes it Special: Fire-driven American cooking with a chef’s-counter level of detail.
8.6
A century-old DTLA institution, Grand Central Market is the city’s most reliable all-in-one American food hall experience. The lineup ranges from legacy counters to modern stalls, so you can graze from breakfast through late afternoon with minimal friction. Volume and longevity make it a cultural cornerstone as much as a meal stop.
Must-Try Dishes:
Eggslut breakfast sandwich, Wexler’s pastrami, Any rotating vendor special
What Makes it Special: Iconic DTLA food hall with unmatched variety and history.
#30
Jar
8.6
Jar is a modern chophouse where pot roast, steaks, and retro-leaning sides get fine-dining treatment in a dim, mid-century room. It’s a long-standing choice for celebratory dinners that feel classic Los Angeles without being stuffy.
Must-Try Dishes:
Jar's Signature Pot Roast, Char Siu Pork Chop, Banana Cream Pie
What Makes it Special: Steakhouse-era comfort dishes reimagined as polished, LA-style chophouse fare.
#31
Met Her At A Bar
8.6
Met Her At A Bar is a compact, high-energy brunch cafe known for crisp Belgian-style waffles, over-the-top breakfast plates, and steady lines down La Brea. Since opening in 2017, it’s become a go-to for locals who want sweet-and-savory brunch with strong coffee and a social, buzzy room.
Must-Try Dishes:
Crispy Belgian Waffle with Fried Chicken, Strawberry Nutella Waffle, Breakfast Sandwich on Brioche
What Makes it Special: Line-worthy waffles and brunch plates in a tiny, lively cafe.
#32
OyBar
8.6
Chef Jeff Strauss transforms a historic dive bar into Studio City's buzziest cocktail destination with Jewish-Japanese fusion bar food. Walk-in-only spot serving wagyu pastrami quesadillas, matzo ball ramen, and a cult-favorite burger with hoisin ketchup and cilantro that landed on LA's best burger lists.
Must-Try Dishes:
OyBar Burger with Hoisin Ketchup, Wagyu Pastrami Quesadilla, Smoked Salmon Yaki Onigiri
What Makes it Special: Self-taught TV writer turned chef creating deeply personal Jewish-LA fusion in a vintage dive bar setting
#33
Tail O' The Pup
8.6
Iconic Los Angeles landmark hot dog stand shaped like a giant hot dog, originally built in 1946 and reopened in 2022 after 17 years in storage. This piece of programmatic architecture serves both hot dogs and burgers in a two-story space with massive patio.
Must-Try Dishes:
Chicago Pup, Sassy Cheese Burger, Jalapeño Pup
What Makes it Special: Only surviving programmatic architecture hot dog building with 75+ year history
8.5
Vibes:
Comfort Food Classics
Family Friendly Favorites
Cheap Eats Budget Brilliance
Solo Dining Sanctuaries
Boulevard Burgers is a classic roadside diner on Florence that leans hard into old-school Americana with neon, booths, and a giant menu of burgers, breakfasts, and plates. With hundreds of online reviews and years of steady traffic, it’s the go-to all-day burger stop for Bell and Bell Gardens residents.
Must-Try Dishes:
Eagle Special burger, Chili cheese fries, Breakfast burrito
What Makes it Special: Retro diner feel with a huge burger-and-breakfast menu and long hours.
8.5
This tiny outpost from Hollywood's Salt's Cure specializes in their famous oatmeal griddle cakes with unique texture and nutty flavor. The focused menu features just pancakes, simple egg dishes, and quality coffee in a charming counter-service space.
Must-Try Dishes:
OG Oatmeal Griddle Cakes, Blueberry Griddle Cakes, Avocado Toast
What Makes it Special: Home to LA's best pancakes with unique oatmeal texture
#36
Gjusta
8.5
Bakery-deli-market with a sprawling menu, counter ordering, and shaded outdoor seating. Families like the flexibility: pastries for kids, salads and sandwiches for adults, plus take-home pantry items.
Must-Try Dishes:
Smoked Fish Plate, Turkey Reuben, Rotisserie Chicken with Sides
What Makes it Special: Market-style bakery with wide, family-friendly choice and takeaway.
8.5
Vibes:
Quick Bites Champions
Hidden Gems Heaven
Cheap Eats Budget Brilliance
Family Friendly Favorites
Authentic Argentine steakhouse specializing in grass-fed beef, house-made empanadas, and chimichurri-forward preparations. The casual counter-service format belies serious grilling technique and quality sourcing, with generous portions that satisfy meat lovers. Bright, modern space contrasts with traditional Argentine parrilla approach.
Must-Try Dishes:
Skirt Steak, Beef Empanadas, Choripan
What Makes it Special: Authentic Argentine grill techniques with grass-fed beef at counter-service value pricing
8.5
Since 1938, this Beverly Hills institution has perfected the art of tableside prime rib service from gleaming silver carts. The theatrical spinning bowl salad and Yorkshire pudding complete a quintessential American steakhouse experience that draws both locals and celebrities to Restaurant Row.
Must-Try Dishes:
Famous Roasted Prime Rib, Original Spinning Bowl Salad, Lawry's Prime Ribeye Steak
What Makes it Special: Legendary tableside prime rib service unchanged since 1938
8.5
Vibes:
Luxury Dining Elite
Business Lunch Power Players
Birthday & Celebration Central
Date Night Magic
National steakhouse chain's Long Beach outpost sits steps from the Convention Center, serving USDA Prime steaks on signature 500-degree sizzling plates. Modern interior with booth and bar seating offers prix fixe specials and weekday happy hour alongside classic sides like lobster mac and cheese.
Must-Try Dishes:
Center-Cut Filet with Crab Stuffed Shrimp, Salmon with Bay Scallops, Potatoes au Gratin
What Makes it Special: Convenient Convention Center location with consistent nationwide Ruth's Chris quality
8.5
Vibes:
Family Friendly Favorites
Birthday & Celebration Central
Group Dining Gatherings
Hidden Gems Heaven
Filipino-American BBQ fusion serving 16-hour smoked meats with Southeast Asian flavors. Family-owned since 2009, this Echo Park institution blends Mom's Filipino recipes with Southern California barbecue traditions in a casual dining room.
Must-Try Dishes:
Coconut Beef Adobo, Ann's Cornbread Bibingka, Timuay Beef Tri-Tip
What Makes it Special: Only Filipino-BBQ fusion in LA with 16-hour smoked coconut adobo
#41
The Penthouse
8.5
Perched on the 18th floor of the Huntley Hotel, this sophisticated rooftop restaurant delivers contemporary Mediterranean-California cuisine with 360-degree panoramic views from downtown LA to Malibu. The wraparound windows and beach cabanas create an unmatched setting for sunset cocktails and special occasions.
Must-Try Dishes:
Spicy Tuna Crispy Rice, Mediterranean Branzino, Filet Mignon with Truffle Butter
What Makes it Special: Unrivaled 18th-floor panoramic ocean and city views
#42
The Tower Bar
8.5
Since 1931, this Art Deco landmark at the Sunset Tower Hotel serves California bistro fare with Italian touches amidst Old Hollywood glamour. The poolside terrace and skyline views complement classic dishes like lobster tacos and carbonara while jazz duos provide the soundtrack nightly.
Must-Try Dishes:
Lobster Corn Tacos, Carbonara with Bacon Lardons, Roasted Chicken with Blue Cheese Ravioli
What Makes it Special: Authentic Old Hollywood glamour with celebrity sightings guaranteed
#43
Wally's
8.5
Vibes:
Luxury Dining Elite
Trendy Table Hotspots
Business Lunch Power Players
Instagram Worthy Wonders
This upscale wine bar and restaurant elevates the french fry experience with truffle-topped pommes frites featuring shaved black truffles and parmesan. The extensive wine selection and market-driven menu create a sophisticated dining destination in the heart of Beverly Hills.
Must-Try Dishes:
Truffle Frites, Wally Burger, Wood Oven Baked Brie
What Makes it Special: Truffle fries with freshly shaved black truffles and truffle butter
#44
All Time
8.4
This perpetually packed Los Feliz spot serves peak-season vegetable-forward dishes on a charming patio that feels like a backyard potluck hosted by your coolest friend. The handwritten menu changes frequently but always showcases effortless California cooking, from the famous burrata-topped focaccia to dry-aged ribeye for two.
Must-Try Dishes:
Focaccia with Burrata, Good Ass Salad, Dry-Aged Ribeye for Two
What Makes it Special: Seasonal, farmers market-driven menu with a rustic backyard dining feel
#45
American Beauty
8.4
American Beauty at The Grove is a modern steakhouse from the Venice original, bringing wood-grilled cuts, seafood, and vegetable-forward sides to a design-forward room with a wraparound patio. It’s where shoppers, steak fans, and date-night diners converge for dry-aged beef, cocktails, and a polished but relaxed evening.
Must-Try Dishes:
15-Day Dry-Aged Ribeye, Creekstone Hanger Steak, Steakhouse Burger with Shoestring Fries
What Makes it Special: Design-driven steakhouse with wood-grilled meats at The Grove.
8.4
Located inside Jamaica Bay Inn on Mother’s Beach, Beachside Restaurant & Bar serves coastal American fare from brunch through dinner with an emphasis on seafood and classic comfort dishes. The broad menu and beachfront patio make it a versatile choice for everything from pancakes with kids to sunset cocktails.
Must-Try Dishes:
Crab Cake Benny, Beachside Burger, Fried Chicken & French Toast
What Makes it Special: Beachfront American dining with all-day service and a large patio.
#47
Beverly Bar
8.4
Upscale bar and restaurant featuring wagyu pepperoni pizza alongside craft cocktails. The dimly lit, sophisticated space showcases portraits of Hollywood legends while serving elevated bar fare.
Must-Try Dishes:
Wagyu Pepperoni Pizza, Mushroom Truffle Pizza, Spicy Tuna Crispy Rice
What Makes it Special: Wagyu beef pepperoni elevates pizza to luxury status
8.4
Historic burger institution reborn in Koreatown, grinding fresh beef daily and hand-cutting fries. The housemade spreads and pickle bar elevate classic American burgers with obsessive attention to detail. Lines move steadily despite crowds drawn by consistent execution of simple fundamentals done exceptionally well.
Must-Try Dishes:
Classic Hamburger with House Spread, Sweet Potato Fries, Vanilla Malt
What Makes it Special: Fresh-ground beef daily with heritage dating to 1948
This all-you-can-eat Brazilian churrascaria delivers theatrical tableside meat service with 16 different cuts carved by gaucho chefs, plus an extensive gourmet salad bar. The 300-seat dining room offers a festive atmosphere perfect for large family gatherings and celebrations.
Must-Try Dishes:
Picanha (Prime Sirloin), Wagyu Porterhouse, Pão de Queijo
What Makes it Special: Continuous tableside service with unlimited premium meats
#50
Gjelina
8.4
Since 2008, this produce-forward spot has paired wood-fired pizzas with seasonal vegetables in an industrial-chic space. Go early for a more relaxed date and crisp, charred pies with simply dressed market sides.
Must-Try Dishes:
Mushroom Pizza, Guanciale Pizza, Seasonal Vegetables
What Makes it Special: Long-running, seasonal wood-fired program with Venice energy.