Best Instagram Worthy Wonders Restaurants in Palms
5 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Mori Nozomi
Michelin-starred, chef-led experience with rare, seasonal fish.
Notable Picks
#1
Mori Nozomi
8.9
Mori Nozomi delivers meticulously crafted omakase centered on traditional techniques, pristine sourcing, and artistic presentation. Chef Nozomi leads an all-woman team, and guests praise the seamless execution and calm setting, making this a destination for serious sushi enthusiasts.
Must-Try Dishes:
Otoro Nigiri, Kasugodai, Hon Maguro Temaki
What Makes it Special: Michelin-starred, chef-led experience with rare, seasonal fish.
8
Roy Choi’s Palms taco stand brings backyard-grill energy to a tiny, night-only operation with small, punchy street tacos. It’s a simple setup focused on well-charred meats, warm tortillas, and fast lines that move with purpose.
Must-Try Dishes:
Carne asada taco, Al pastor taco, Mushroom taco
What Makes it Special: Roy Choi street tacos with charcoal-grilled intensity.
Worthy Picks
7.8
A moody Venice Blvd cocktail bar with a solid late-night menu and polished service. Drinks are the headline, but the kitchen holds its own for midnight bites. Best when you want something a little darker, louder, and more cocktail-driven than a typical neighborhood pub.
Must-Try Dishes:
Smash Burger, Fried Chicken Sandwich, House Old Fashioned
What Makes it Special: A 1933 Group bar that stays open to 2am on weekends.
7.7
A compact counter-service spot built around burrata in nearly every direction: panini, bowls, and simple pastas. It’s casual and fast, but the appeal is the creamy, fresh cheese paired with bright produce and straightforward Italian flavors. Best for a quick lunch or light dinner that still feels a little indulgent.
Must-Try Dishes:
Burrata Panini, Pesto Burrata Pasta, Prosciutto & Burrata Bowl
What Makes it Special: A burrata-forward menu that turns one ingredient into many craveable formats.
#5
Pickle & Pie
7.7
A tiny, women-owned Palms bakery specializing in Southern-style pies, savory-sweet bakes, and rotating seasonal treats. The shop feels homey and personal, with a menu that changes often and rewards repeat visits. It’s a low-key stop that flies under the radar compared with bigger Westside bakeries.
Must-Try Dishes:
Seasonal sweet potato pie, Buttermilk biscuit sandwiches, House-made jam hand pies
What Makes it Special: Small-batch, Southern-inspired pies and hand-pies in a tiny storefront.