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Margot
Master Critic Reviews (2 Lists)
Margot
8.4
This rooftop Mediterranean stunner atop Platform delivers coastal Spanish-Italian cuisine with sweeping city views and psychedelic-chic design. Weekend brunch showcases wagyu steak and eggs alongside oatmeal pancakes, while the outdoor patio with pyramid heaters makes every meal feel like a sunset celebration.
Must-Try Dishes:
American Wagyu Steak & Eggs, Patatas Bravas, Fried Chicken with Calabrian Honey
Scores:
Value: 7.8
Service: 8.4
Consistency: 8.2
Food Quality: 8.2
Atmosphere: 9.3
Cultural Relevance: 8.5
What makes it special: Rooftop location with 360-degree views and Mediterranean coastal cuisine
Who should go: Date night couples and groups seeking upscale ambiance
When to visit: Weekend brunch for bottomless mimosas, sunset for rooftop magic
What to order: Wagyu steak & eggs, patatas bravas, kampachi crudo
Insider tip: Free valet parking, accessible by elevator from Platform
Logistics & Planning
Parking: Free valet parking at Platform (major perk), plus structure parking available. Street parking limited on weekends.
Dress code: Elevated casual to dressy - think nice jeans with heels or button-down. The rooftop setting calls for effort.
Noise level: Moderate to lively - conversation flows easily at brunch, gets buzzier at dinner but not club-loud.
Weekend wait: 60-90 min without reservation, especially sunset slots. Book ahead or arrive right at 5pm.
Weekday lunch: Minimal wait, walk-ins usually seated within 15 minutes.
Dietary Options
Vegetarian options: Yes - strong options including grilled vegetables, patatas bravas, Mediterranean grain bowls, and pasta dishes.
Vegan options: Limited but doable - 3-4 options including hummus, grilled vegetables, and salads. Staff accommodating with modifications.
Gluten-free options: Yes - naturally GF options like crudo and grilled proteins, plus GF bread available. Kitchen aware of cross-contamination.
Good to Know
Is this good for a first date? Excellent choice - the rooftop views give you something to talk about, ambiance is romantic without being stuffy, and the Mediterranean sharing plates encourage interaction. Sunset timing (5:30-7pm) is magic. Just know it skews pricey at $80-100/person with drinks.
Can I get a table without a reservation? Weekday lunch/early dinner: usually yes. Weekend brunch/dinner: risky unless you arrive right when they open (10am brunch, 5pm dinner) or try the bar seats which are first-come. The rooftop patio books out 1-2 weeks ahead for prime slots.
Is it kid-friendly? Technically yes (elevator access makes it stroller-doable), but the vibe skews adult-date-night, especially evenings. Brunch is more family-tolerant. Better for teens than toddlers - no kids menu, and the open rooftop might stress parents of runners.
What's the best time to see the views? Golden hour is unbeatable - arrive 5:30-6pm for sunset transition. Weekend brunch (11am-2pm) offers daytime skyline views without the crowds. Avoid post-8pm if views are your priority; it gets dark and the focus shifts to the scene.
How does bottomless brunch work? Weekend brunch only, typically $35-45 for 90 minutes of mimosas or bellinis with entree purchase. Pace is generous but not crazy-party vibes. Reservation required - this sells out.
Best For
Better for: Best-in-class rooftop dining with actual culinary chops (not just Instagram bait). The Mediterranean menu is more sophisticated than typical brunch spots, and free valet beats competitors. Choose Margot for special occasions where ambiance matters as much as food - anniversaries, proposals, impressing out-of-towners.
Skip if: You want quiet conversation (especially weekend nights), need budget-friendly ($$$), prefer indoor dining (70% seating is exposed rooftop), or want a full kids menu. For pure food without the scene, hit a neighborhood trattoria. For cheaper rooftop vibes, try a hotel bar instead.
Margot
8.1
Vibes:
Rooftop Views Revelry
Date Night Magic
Instagram Worthy Wonders
Birthday & Celebration Central
Rooftop Mediterranean restaurant atop Platform shopping center offering coastal Spanish and Italian cuisine with sweeping city views. Market-driven menu emphasizes California ingredients while honoring Mediterranean traditions across multiple dining spaces.
Must-Try Dishes:
Grilled prawns, Dry-aged ribeye, Pan con tomate
Scores:
Value: 7.2
Service: 8
Consistency: 7.8
Food Quality: 8.3
Atmosphere: 9.1
Cultural Relevance: 7.9
What makes it special: 360-degree city views from a stunning rooftop with psychedelic décor and glass-enclosed wine cellar
Who should go: Date-nighters and celebration seekers wanting scenic outdoor dining
When to visit: Sunset for best views, weekday lunch for quieter experience
What to order: Grilled prawns, dry-aged ribeye with fresh tortillas, charred broccoli
Insider tip: Free valet parking at 3950 Landmark Street entrance
Logistics & Planning
Parking: Free valet at 3950 Landmark Street entrance (Platform shopping center). Self-parking also available in Platform garage. Street parking very limited.
Dress code: Smart casual to dressy - think nice jeans with a blazer or sundress. The rooftop setting and Instagram-worthy décor call for stepping it up a notch.
Noise level: Moderate to lively - conversation-friendly at lunch and early dinner, gets energetic after 8pm especially weekends when the rooftop party vibe kicks in.
Weekend wait: 60-90 minutes without reservation during prime hours (7-9pm). Reservations strongly recommended, especially for rooftop seating.
Weekday lunch: Usually no wait, walk-ins typically seated within 10-15 minutes
Dietary Options
Vegetarian options: Yes - solid options including charred broccoli, seasonal vegetable plates, pasta options, and Mediterranean mezze. About 6-8 dishes.
Vegan options: Limited but doable - 3-4 items like grilled vegetables, select salads. Best to call ahead as menu is market-driven and changes.
Gluten-free options: Yes - kitchen accommodates with modifications to grilled proteins, vegetable dishes, and salads. Staff knowledgeable about cross-contamination.
Good to Know
Is this good for a first date? Absolutely - one of the best in West LA. The sunset views and romantic rooftop setting create natural conversation starters, and the scene is upscale without being stuffy. Just book the 7pm slot for golden hour magic and request outdoor seating.
Can I get a table without a reservation? Possible at lunch and early weekday dinners (before 6:30pm), but risky on weekends. If you show up without one, arrive right at 5pm opening or be prepared to wait at the bar for 60+ minutes. The rooftop views make reservations disappear fast.
Is it kid-friendly? Better for older kids (10+) at lunch or early dinner. The rooftop setting, upscale vibe, and lack of a kids menu make it less ideal for young children. No high chairs. After 7pm it shifts to adult date-night energy.
How long should I plan to spend here? Budget 90-120 minutes for dinner. The rooftop setting and pacing encourage lingering, especially during sunset. Lunch moves faster at 60-75 minutes.
Is it worth it for just drinks? Yes - the bar scene is strong and you get the same spectacular views. Come for sunset cocktails (5-7pm) and you'll understand why people rave about this place even without dinner.
Best For
Better for: Unbeatable for Instagram-worthy views and special occasions where atmosphere matters as much as food. The rooftop setting crushes ground-level Mediterranean competitors. Best sunset views of any Culver City/Westside restaurant. More scene and spectacle than neighborhood spots.
Skip if: You want quiet intimacy (gets lively), prefer food-first over atmosphere, need authentic regional Mediterranean (this is California coastal interpretation), or have mobility issues (rooftop access via stairs/elevator). Also skip if you're on a tight budget - the views command premium pricing.